Yugoslav SFR vs Zambia: Soya beans — Crop residues (N content)

Yugoslav SFR
2.49 million kg
in 1991
Zambia
2.43 million kg
in 2050
Yugoslav SFR rank
28th
Zambia rank
29th

Soya beans — Crop residues (N content) over time

  • Yugoslav SFR
  • Zambia
05.0M10.0M15.0M196120052050

How they compare

Yugoslav SFR currently reports 2.49 million kg against 2.43 million kg in Zambia, a difference of 61,370 kg.

Across all 19 years both countries report, Yugoslav SFR has been ahead every year.

Yugoslav SFR ranks 28th and Zambia ranks 29th of 98 countries.

Yugoslav SFR has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Yugoslav SFR Zambia Difference Ahead
1970s 646,282 kg 23,391 kg 622,891 kg Yugoslav SFR
1980s 2.57 million kg 235,838 kg 2.34 million kg Yugoslav SFR
1990s 2.48 million kg 585,566 kg 1.89 million kg Yugoslav SFR

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Yugoslav SFR or Zambia?
Yugoslav SFR, at 2.49 million kg against 2.43 million kg in Zambia as of 1991.
What is the difference in soya beans — crop residues between Yugoslav SFR and Zambia?
61,370 kg, with Yugoslav SFR ahead.
How many years of comparable data are there for Yugoslav SFR and Zambia?
19 years are reported by both, from 1973 to 1991.
How do Yugoslav SFR and Zambia rank globally for soya beans — crop residues?
Yugoslav SFR ranks 28th and Zambia ranks 29th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Yugoslav SFR vs Zambia: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 October 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-n-content-fao-tier-1/yugoslav-sfr/zambia/

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About this data

Indicator
Soya beans — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).