Australia vs Ethiopia: Soya beans — Crop residues (N content), per capita
Australia
0.0261 kg per person
in 2023
Ethiopia
0.0231 kg per person
in 2023
Australia rank
42nd
Ethiopia rank
44th
Soya beans — Crop residues (N content), per capita over time
- Australia
- Ethiopia
How they compare
Australia currently reports 0.0261 kg per person against 0.0231 kg per person in Ethiopia, a difference of 0.003 kg per person.
That makes Australia's figure about 1.1 times Ethiopia's.
The two have swapped places 2 times across 31 shared years of data; in 1993 it was Australia ahead.
Australia ranks 42nd and Ethiopia ranks 44th of 87 countries.
Across the 4 decades both report, Australia averaged higher in 3 and Ethiopia in 1.
Head to head by decade
| Decade | Australia | Ethiopia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0512 kg per person | 0.0012 kg per person | 0.0499 kg per person | Australia |
| 2000s | 0.0388 kg per person | 0.0012 kg per person | 0.0376 kg per person | Australia |
| 2010s | 0.0294 kg per person | 0.0105 kg per person | 0.0189 kg per person | Australia |
| 2020s | 0.0229 kg per person | 0.023 kg per person | 0.0001 kg per person | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues (n content), per capita, Australia or Ethiopia?
- Australia, at 0.0261 kg per person against 0.0231 kg per person in Ethiopia as of 2023.
- What is the difference in soya beans — crop residues (n content), per capita between Australia and Ethiopia?
- 0.003 kg per person, with Australia ahead.
- How many years of comparable data are there for Australia and Ethiopia?
- 31 years are reported by both, from 1993 to 2023.
- How do Australia and Ethiopia rank globally for soya beans — crop residues (n content), per capita?
- Australia ranks 42nd and Ethiopia ranks 44th of 87 countries.
- Where does this data come from?
- Statizoid (derived), published as Soya beans — Crop residues (N content), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Soya beans — Crop residues (N content) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.