Honduras vs Peru: Sugar cane — Burning crop residues
Sugar cane — Burning crop residues over time
- Honduras
- Peru
How they compare
Honduras currently reports 69,166 t against 54,893 t in Peru, a difference of 14,273 t.
That makes Honduras's figure about 1.3 times Peru's.
The two have swapped places 5 times across 65 shared years of data; in 1961 it was Peru ahead.
Honduras ranks 28th and Peru ranks 31st of 103 countries.
Across the 9 decades both report, Honduras averaged higher in 3 and Peru in 6.
Head to head by decade
| Decade | Honduras | Peru | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 23,559 t | 36,305 t | 12,746 t | Peru |
| 1970s | 36,049 t | 39,956 t | 3,907 t | Peru |
| 1980s | 33,842 t | 40,928 t | 7,086 t | Peru |
| 1990s | 27,854 t | 36,388 t | 8,534 t | Peru |
| 2000s | 44,265 t | 44,241 t | 23.58 t | Honduras |
| 2010s | 43,977 t | 54,070 t | 10,093 t | Peru |
| 2020s | 42,601 t | 53,956 t | 11,355 t | Peru |
| 2030s | 61,599 t | 53,645 t | 7,954 t | Honduras |
| 2050s | 69,166 t | 54,893 t | 14,273 t | Honduras |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sugar cane — burning crop residues, Honduras or Peru?
- Honduras, at 69,166 t against 54,893 t in Peru as of 2050.
- What is the difference in sugar cane — burning crop residues between Honduras and Peru?
- 14,273 t, with Honduras ahead.
- How many years of comparable data are there for Honduras and Peru?
- 65 years are reported by both, from 1961 to 2050.
- How do Honduras and Peru rank globally for sugar cane — burning crop residues?
- Honduras ranks 28th and Peru ranks 31st of 103 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sugar cane — Burning crop residues (Biomass burned, dry matter). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).