Paraguay vs Serbia and Montenegro: Wheat — Burning crop residues

Paraguay
0.0164 kt
in 2050
Serbia and Montenegro
0.0158 kt
in 2005
Paraguay rank
44th
Serbia and Montenegro rank
45th

Wheat — Burning crop residues over time

  • Paraguay
  • Serbia and Montenegro
00.010.020.03196120052050

How they compare

Paraguay currently reports 0.0164 kt against 0.0158 kt in Serbia and Montenegro, a difference of 0.0006 kt.

Across all 14 years both countries report, Serbia and Montenegro has been ahead every year.

Paraguay ranks 44th and Serbia and Montenegro ranks 45th of 125 countries.

Serbia and Montenegro has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Paraguay Serbia and Montenegro Difference Ahead
1990s 0.0054 kt 0.0215 kt 0.0161 kt Serbia and Montenegro
2000s 0.0081 kt 0.018 kt 0.0099 kt Serbia and Montenegro

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — burning crop residues, Paraguay or Serbia and Montenegro?
Paraguay, at 0.0164 kt against 0.0158 kt in Serbia and Montenegro as of 2050.
What is the difference in wheat — burning crop residues between Paraguay and Serbia and Montenegro?
0.0006 kt, with Paraguay ahead.
How many years of comparable data are there for Paraguay and Serbia and Montenegro?
14 years are reported by both, from 1992 to 2005.
How do Paraguay and Serbia and Montenegro rank globally for wheat — burning crop residues?
Paraguay ranks 44th and Serbia and Montenegro ranks 45th of 125 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Burning crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Paraguay vs Serbia and Montenegro: Wheat — Burning crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 15 September 2026, from https://climate.statizoid.com/compare/wheat-burning-crop-residues-emissions-n2o-fao-tier-1/paraguay/serbia-and-montenegro/

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About this data

Indicator
Wheat — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,743 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).