Wheat — Burning crop residues in Serbia and Montenegro
Serbia and Montenegro: Wheat — Burning crop residues was 0.0158 kt in 2005. ▼ Falling
Wheat — Burning crop residues in Serbia and Montenegro, 1992–2005
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for wheat — burning crop residues in Serbia and Montenegro is 0.0158 kt, measured in 2005. That is the lowest value across all 14 years on record.
That represents a change of down 11.2% on the previous year and down 34.7% over ten years.
Over the whole period, wheat — burning crop residues in Serbia and Montenegro peaked at 0.0254 kt in 1994 and was at its lowest, 0.0158 kt, in 2005.
That places Serbia and Montenegro 45th out of 125 countries with data for 2005, putting it in the middle of the range.
The long-run direction has been consistently falling across the 14 years of available data.
Wheat — Burning crop residues in Serbia and Montenegro, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.019 kt | — |
| 1993 | 0.025 kt | +31.6% |
| 1994 | 0.0254 kt | +1.6% |
| 1995 | 0.0242 kt | -4.7% |
| 1996 | 0.0163 kt | -32.6% |
| 1997 | 0.0225 kt | +38.0% |
| 1998 | 0.0223 kt | -0.9% |
| 1999 | 0.0173 kt | -22.4% |
| 2000 | 0.0183 kt | +5.8% |
| 2001 | 0.0194 kt | +6.0% |
| 2002 | 0.0195 kt | +0.5% |
| 2003 | 0.0172 kt | -11.8% |
| 2004 | 0.0178 kt | +3.5% |
| 2005 | 0.0158 kt | -11.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0215 kt | 0.0163 kt | 0.0254 kt | 8 |
| 2000s | 0.018 kt | 0.0158 kt | 0.0195 kt | 6 |
Countries ranked near Serbia and Montenegro
- 42 Turkmenistan 0.0176 kt compare
- 43 Ethiopia PDR 0.0166 kt
- 44 Paraguay 0.0164 kt compare
- 46 Serbia 0.0142 kt
- 47 Saudi Arabia 0.0118 kt compare
- 48 Azerbaijan 0.0108 kt compare
More climate change data for Serbia and Montenegro
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 276.95 million kg (2005)
- Emissions from livestock — Emissions (CO2eq) 5,954 kt (2005)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,269 kt (2005)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,686 kt (2005)
- Emissions from livestock — Emissions 4.79 kt (2005)
- Emissions from livestock — Emissions 167.34 kt (2005)
- Emissions from crops — Emissions (CO2eq) 2,161 kt (2005)
- Emissions from crops — Emissions (CO2eq) from N2O 2,052 kt (2005)
- Emissions from crops — Emissions (CO2eq) from CH4 109.31 kt (2005)
- Emissions from crops — Emissions 7.74 kt (2005)
Frequently asked questions
- What is wheat — burning crop residues in Serbia and Montenegro?
- Wheat — burning crop residues in Serbia and Montenegro was 0.0158 kt in 2005, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — burning crop residues recorded in Serbia and Montenegro?
- The highest recorded value was 0.0254 kt in 1994.
- What is the lowest wheat — burning crop residues recorded in Serbia and Montenegro?
- The lowest recorded value was 0.0158 kt in 2005.
- How does Serbia and Montenegro rank for wheat — burning crop residues?
- Serbia and Montenegro ranks 45th out of 125 countries with data for 2005.
- Is wheat — burning crop residues rising or falling in Serbia and Montenegro?
- Over the last ten years it is down 34.7%. The long-run trend across the full record is falling.
- Where does this Serbia and Montenegro data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).