Belgium vs Paraguay: Wheat — Crop residues

Belgium
0.3797 kt
in 2050
Paraguay
0.3606 kt
in 2050
Belgium rank
48th
Paraguay rank
50th

Wheat — Crop residues over time

  • Belgium
  • Paraguay
00.10.20.30.4196120052050

How they compare

Belgium currently reports 0.3797 kt against 0.3606 kt in Paraguay, a difference of 0.0191 kt.

That makes Belgium's figure about 1.1 times Paraguay's.

Across all 26 years both countries report, Belgium has been ahead every year.

Belgium ranks 48th and Paraguay ranks 50th of 125 countries.

Belgium has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Belgium Paraguay Difference Ahead
2000s 0.3282 kt 0.1458 kt 0.1825 kt Belgium
2010s 0.3415 kt 0.2554 kt 0.0861 kt Belgium
2020s 0.3356 kt 0.2344 kt 0.1012 kt Belgium
2030s 0.3745 kt 0.2916 kt 0.0829 kt Belgium
2050s 0.3797 kt 0.3606 kt 0.0191 kt Belgium

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — crop residues, Belgium or Paraguay?
Belgium, at 0.3797 kt against 0.3606 kt in Paraguay as of 2050.
What is the difference in wheat — crop residues between Belgium and Paraguay?
0.0191 kt, with Belgium ahead.
How many years of comparable data are there for Belgium and Paraguay?
26 years are reported by both, from 2000 to 2050.
How do Belgium and Paraguay rank globally for wheat — crop residues?
Belgium ranks 48th and Paraguay ranks 50th of 125 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium vs Paraguay: Wheat — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 08 September 2026, from https://climate.statizoid.com/compare/wheat-crop-residues-direct-emissions-n2o-fao-tier-1/belgium/paraguay/

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About this data

Indicator
Wheat — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).