Wheat — Crop residues in Belgium
Belgium: Wheat — Crop residues was 0.3797 kt in 2050. ▲ Rising
Wheat — Crop residues in Belgium, 2000–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for wheat — crop residues in Belgium is 0.3797 kt, measured in 2050.
Over the whole period, wheat — crop residues in Belgium peaked at 0.3844 kt in 2015 and was at its lowest, 0.2706 kt, in 2016.
Belgium ranks 48th of 125 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 26 years of available data.
Wheat — Crop residues in Belgium, year by year
| Year | kt | Change |
|---|---|---|
| 2000 | 0.324 kt | — |
| 2001 | 0.2796 kt | -13.7% |
| 2002 | 0.321 kt | +14.8% |
| 2003 | 0.3139 kt | -2.2% |
| 2004 | 0.3655 kt | +16.4% |
| 2005 | 0.3389 kt | -7.3% |
| 2006 | 0.3185 kt | -6.0% |
| 2007 | 0.3028 kt | -4.9% |
| 2008 | 0.3539 kt | +16.9% |
| 2009 | 0.3642 kt | +2.9% |
| 2010 | 0.3536 kt | -2.9% |
| 2011 | 0.3233 kt | -8.6% |
| 2012 | 0.3513 kt | +8.7% |
| 2013 | 0.3447 kt | -1.9% |
| 2014 | 0.3805 kt | +10.4% |
| 2015 | 0.3844 kt | +1.0% |
| 2016 | 0.2706 kt | -29.6% |
| 2017 | 0.3258 kt | +20.4% |
| 2018 | 0.3182 kt | -2.3% |
| 2019 | 0.363 kt | +14.1% |
| 2020 | 0.3328 kt | -8.3% |
| 2021 | 0.313 kt | -5.9% |
| 2022 | 0.3537 kt | +13.0% |
| 2023 | 0.343 kt | -3.0% |
| 2030 | 0.3745 kt | +9.2% |
| 2050 | 0.3797 kt | +1.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 0.3282 kt | 0.2796 kt | 0.3655 kt | 10 |
| 2010s | 0.3415 kt | 0.2706 kt | 0.3844 kt | 10 |
| 2020s | 0.3356 kt | 0.313 kt | 0.3537 kt | 4 |
| 2030s | 0.3745 kt | 0.3745 kt | 0.3745 kt | 1 |
| 2050s | 0.3797 kt | 0.3797 kt | 0.3797 kt | 1 |
Countries ranked near Belgium
More climate change data for Belgium
- Emissions from livestock — Emissions (CO2eq) 8,360 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,763 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 6,597 kt (2050)
- Emissions from livestock — Emissions 6.65 kt (2050)
- Emissions from livestock — Emissions 235.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,004 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 993.72 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 10.01 kt (2050)
- Emissions from crops — Emissions 3.75 kt (2050)
- Emissions from crops — Emissions 0.3575 kt (2050)
Frequently asked questions
- What is wheat — crop residues in Belgium?
- Wheat — crop residues in Belgium was 0.3797 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — crop residues recorded in Belgium?
- The highest recorded value was 0.3844 kt in 2015.
- What is the lowest wheat — crop residues recorded in Belgium?
- The lowest recorded value was 0.2706 kt in 2016.
- How does Belgium rank for wheat — crop residues?
- Belgium ranks 48th out of 125 countries with data for 2050.
- Where does this Belgium data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).