Chile vs Tunisia: Wheat — Crop residues (Emissions N2O)
Wheat — Crop residues (Emissions N2O) over time
- Chile
- Tunisia
How they compare
Tunisia currently reports 0.4954 kt against 0.4476 kt in Chile, a difference of 0.0478 kt.
That makes Tunisia's figure about 1.1 times Chile's.
The two have swapped places 27 times across 65 shared years of data; in 1961 it was Chile ahead.
Chile ranks 49th and Tunisia ranks 46th of 125 countries.
Across the 9 decades both report, Chile averaged higher in 7 and Tunisia in 2.
Head to head by decade
| Decade | Chile | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3162 kt | 0.2047 kt | 0.1114 kt | Chile |
| 1970s | 0.2856 kt | 0.2469 kt | 0.0388 kt | Chile |
| 1980s | 0.3094 kt | 0.242 kt | 0.0674 kt | Chile |
| 1990s | 0.3612 kt | 0.3492 kt | 0.0119 kt | Chile |
| 2000s | 0.3776 kt | 0.3483 kt | 0.0293 kt | Chile |
| 2010s | 0.3479 kt | 0.3169 kt | 0.031 kt | Chile |
| 2020s | 0.2967 kt | 0.2523 kt | 0.0444 kt | Chile |
| 2030s | 0.3913 kt | 0.4551 kt | 0.0638 kt | Tunisia |
| 2050s | 0.4476 kt | 0.4954 kt | 0.0478 kt | Tunisia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Chile or Tunisia?
- Tunisia, at 0.4954 kt against 0.4476 kt in Chile as of 2050.
- What is the difference in wheat — crop residues between Chile and Tunisia?
- 0.0478 kt, with Tunisia ahead.
- How many years of comparable data are there for Chile and Tunisia?
- 65 years are reported by both, from 1961 to 2050.
- How do Chile and Tunisia rank globally for wheat — crop residues?
- Chile ranks 49th and Tunisia ranks 46th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).