Wheat — Crop residues in Tunisia
Tunisia: Wheat — Crop residues was 0.4954 kt in 2050. ▲ Rising
Wheat — Crop residues in Tunisia, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for wheat — crop residues in Tunisia is 0.4954 kt, measured in 2050.
Over the whole period, wheat — crop residues in Tunisia peaked at 0.5484 kt in 1996 and was at its lowest, 0.1027 kt, in 1988.
That places Tunisia 46th out of 125 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Wheat — Crop residues in Tunisia, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.1682 kt | — |
| 1962 | 0.204 kt | +21.3% |
| 1963 | 0.255 kt | +25.0% |
| 1964 | 0.2227 kt | -12.7% |
| 1965 | 0.255 kt | +14.5% |
| 1966 | 0.2062 kt | -19.1% |
| 1967 | 0.1799 kt | -12.8% |
| 1968 | 0.1912 kt | +6.3% |
| 1969 | 0.1604 kt | -16.1% |
| 1970 | 0.1841 kt | +14.8% |
| 1971 | 0.2122 kt | +15.3% |
| 1972 | 0.2885 kt | +36.0% |
| 1973 | 0.2715 kt | -5.9% |
| 1974 | 0.2641 kt | -2.7% |
| 1975 | 0.2817 kt | +6.7% |
| 1976 | 0.2572 kt | -8.7% |
| 1977 | 0.2402 kt | -6.6% |
| 1978 | 0.2396 kt | -0.2% |
| 1979 | 0.2297 kt | -4.1% |
| 1980 | 0.2596 kt | +13.0% |
| 1981 | 0.2756 kt | +6.2% |
| 1982 | 0.2599 kt | -5.7% |
| 1983 | 0.2087 kt | -19.7% |
| 1984 | 0.2275 kt | +9.0% |
| 1985 | 0.3884 kt | +70.7% |
| 1986 | 0.1824 kt | -53.0% |
| 1987 | 0.3792 kt | +107.9% |
| 1988 | 0.1027 kt | -72.9% |
| 1989 | 0.1362 kt | +32.6% |
| 1990 | 0.3189 kt | +134.1% |
| 1991 | 0.4813 kt | +50.9% |
| 1992 | 0.4268 kt | -11.3% |
| 1993 | 0.3956 kt | -7.3% |
| 1994 | 0.1484 kt | -62.5% |
| 1995 | 0.1507 kt | +1.5% |
| 1996 | 0.5484 kt | +263.9% |
| 1997 | 0.2592 kt | -52.7% |
| 1998 | 0.3762 kt | +45.1% |
| 1999 | 0.3867 kt | +2.8% |
| 2000 | 0.2435 kt | -37.0% |
| 2001 | 0.294 kt | +20.7% |
| 2002 | 0.1175 kt | -60.0% |
| 2003 | 0.5168 kt | +339.8% |
| 2004 | 0.4657 kt | -9.9% |
| 2005 | 0.4387 kt | -5.8% |
| 2006 | 0.3446 kt | -21.4% |
| 2007 | 0.3829 kt | +11.1% |
| 2008 | 0.2473 kt | -35.4% |
| 2009 | 0.4318 kt | +74.6% |
| 2010 | 0.2179 kt | -49.5% |
| 2011 | 0.4199 kt | +92.7% |
| 2012 | 0.4 kt | -4.7% |
| 2013 | 0.2699 kt | -32.5% |
| 2014 | 0.3953 kt | +46.5% |
| 2015 | 0.2545 kt | -35.6% |
| 2016 | 0.247 kt | -2.9% |
| 2017 | 0.2995 kt | +21.3% |
| 2018 | 0.2889 kt | -3.5% |
| 2019 | 0.3763 kt | +30.3% |
| 2020 | 0.2803 kt | -25.5% |
| 2021 | 0.3148 kt | +12.3% |
| 2022 | 0.2993 kt | -4.9% |
| 2023 | 0.1148 kt | -61.6% |
| 2030 | 0.4551 kt | +296.4% |
| 2050 | 0.4954 kt | +8.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.2047 kt | 0.1604 kt | 0.255 kt | 9 |
| 1970s | 0.2469 kt | 0.1841 kt | 0.2885 kt | 10 |
| 1980s | 0.242 kt | 0.1027 kt | 0.3884 kt | 10 |
| 1990s | 0.3492 kt | 0.1484 kt | 0.5484 kt | 10 |
| 2000s | 0.3483 kt | 0.1175 kt | 0.5168 kt | 10 |
| 2010s | 0.3169 kt | 0.2179 kt | 0.4199 kt | 10 |
| 2020s | 0.2523 kt | 0.1148 kt | 0.3148 kt | 4 |
| 2030s | 0.4551 kt | 0.4551 kt | 0.4551 kt | 1 |
| 2050s | 0.4954 kt | 0.4954 kt | 0.4954 kt | 1 |
Countries ranked near Tunisia
More climate change data for Tunisia
- Emissions from livestock — Emissions (CO2eq) 5,824 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,319 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,505 kt (2050)
- Emissions from livestock — Emissions 8.75 kt (2050)
- Emissions from livestock — Emissions 125.16 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,551 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,529 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 21.55 kt (2050)
- Emissions from crops — Emissions 5.77 kt (2050)
- Emissions from crops — Emissions 0.7698 kt (2050)
Frequently asked questions
- What is wheat — crop residues in Tunisia?
- Wheat — crop residues in Tunisia was 0.4954 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — crop residues recorded in Tunisia?
- The highest recorded value was 0.5484 kt in 1996.
- What is the lowest wheat — crop residues recorded in Tunisia?
- The lowest recorded value was 0.1027 kt in 1988.
- How does Tunisia rank for wheat — crop residues?
- Tunisia ranks 46th out of 125 countries with data for 2050.
- Where does this Tunisia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).