Cyprus vs Guatemala: Wheat — Crop residues (Emissions N2O)
Wheat — Crop residues (Emissions N2O) over time
- Cyprus
- Guatemala
How they compare
Cyprus currently reports 0.0029 kt against 0.0011 kt in Guatemala, a difference of 0.0018 kt.
That makes Cyprus's figure about 2.6 times Guatemala's.
The two have swapped places 4 times across 63 shared years of data; in 1961 it was Cyprus ahead.
Cyprus ranks 109th and Guatemala ranks 112th of 125 countries.
Across the 9 decades both report, Cyprus averaged higher in 7 and Guatemala in 2.
Head to head by decade
| Decade | Cyprus | Guatemala | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0202 kt | 0.0096 kt | 0.0107 kt | Cyprus |
| 1970s | 0.0139 kt | 0.0138 kt | 0.0002 kt | Cyprus |
| 1980s | 0.0028 kt | 0.015 kt | 0.0122 kt | Guatemala |
| 1990s | 0.0028 kt | 0.0059 kt | 0.0031 kt | Guatemala |
| 2000s | 0.0027 kt | 0.0009 kt | 0.0018 kt | Cyprus |
| 2010s | 0.0049 kt | 0.0003 kt | 0.0046 kt | Cyprus |
| 2020s | 0.0078 kt | 0 kt | 0.0078 kt | Cyprus |
| 2030s | 0.0028 kt | 0.0008 kt | 0.002 kt | Cyprus |
| 2050s | 0.0029 kt | 0.0011 kt | 0.0018 kt | Cyprus |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Cyprus or Guatemala?
- Cyprus, at 0.0029 kt against 0.0011 kt in Guatemala as of 2050.
- What is the difference in wheat — crop residues between Cyprus and Guatemala?
- 0.0018 kt, with Cyprus ahead.
- How many years of comparable data are there for Cyprus and Guatemala?
- 63 years are reported by both, from 1961 to 2050.
- How do Cyprus and Guatemala rank globally for wheat — crop residues?
- Cyprus ranks 109th and Guatemala ranks 112th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).