Cyprus vs Malta: Wheat — Crop residues (Emissions N2O)
Wheat — Crop residues (Emissions N2O) over time
- Cyprus
- Malta
How they compare
Malta currently reports 0.0031 kt against 0.0029 kt in Cyprus, a difference of 0.0002 kt.
That makes Malta's figure about 1.1 times Cyprus's.
The two have swapped places 7 times across 59 shared years of data; in 1961 it was Cyprus ahead.
Cyprus ranks 109th and Malta ranks 106th of 125 countries.
Across the 8 decades both report, Cyprus averaged higher in 6 and Malta in 2.
Head to head by decade
| Decade | Cyprus | Malta | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0202 kt | 0.0007 kt | 0.0196 kt | Cyprus |
| 1970s | 0.0139 kt | 0.0007 kt | 0.0133 kt | Cyprus |
| 1980s | 0.0028 kt | 0.0013 kt | 0.0015 kt | Cyprus |
| 1990s | 0.0028 kt | 0.0016 kt | 0.0012 kt | Cyprus |
| 2000s | 0.0027 kt | 0.0027 kt | 0.0001 kt | Cyprus |
| 2010s | 0.0047 kt | 0.0028 kt | 0.0019 kt | Cyprus |
| 2030s | 0.0028 kt | 0.0031 kt | 0.0003 kt | Malta |
| 2050s | 0.0029 kt | 0.0031 kt | 0.0002 kt | Malta |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Cyprus or Malta?
- Malta, at 0.0031 kt against 0.0029 kt in Cyprus as of 2050.
- What is the difference in wheat — crop residues between Cyprus and Malta?
- 0.0002 kt, with Malta ahead.
- How many years of comparable data are there for Cyprus and Malta?
- 59 years are reported by both, from 1961 to 2050.
- How do Cyprus and Malta rank globally for wheat — crop residues?
- Cyprus ranks 109th and Malta ranks 106th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).