Estonia vs Myanmar: Wheat — Crop residues (Emissions N2O)

Estonia
0.081 kt
in 2050
Myanmar
0.1019 kt
in 2050
Estonia rank
74th
Myanmar rank
72nd

Wheat — Crop residues (Emissions N2O) over time

  • Estonia
  • Myanmar
00.050.10.150.2196120052050

How they compare

Myanmar currently reports 0.1019 kt against 0.081 kt in Estonia, a difference of 0.0209 kt.

That makes Myanmar's figure about 1.3 times Estonia's.

The two have swapped places 4 times across 34 shared years of data; in 1992 it was Myanmar ahead.

Estonia ranks 74th and Myanmar ranks 72nd of 125 countries.

Across the 6 decades both report, Estonia averaged higher in 4 and Myanmar in 2.

Head to head by decade

Decade Estonia Myanmar Difference Ahead
1990s 0.0248 kt 0.0301 kt 0.0053 kt Myanmar
2000s 0.0578 kt 0.0379 kt 0.0199 kt Estonia
2010s 0.1346 kt 0.0409 kt 0.0937 kt Estonia
2020s 0.1895 kt 0.0256 kt 0.1638 kt Estonia
2030s 0.08 kt 0.0799 kt 0.0001 kt Estonia
2050s 0.081 kt 0.1019 kt 0.0209 kt Myanmar

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — crop residues, Estonia or Myanmar?
Myanmar, at 0.1019 kt against 0.081 kt in Estonia as of 2050.
What is the difference in wheat — crop residues between Estonia and Myanmar?
0.0209 kt, with Myanmar ahead.
How many years of comparable data are there for Estonia and Myanmar?
34 years are reported by both, from 1992 to 2050.
How do Estonia and Myanmar rank globally for wheat — crop residues?
Estonia ranks 74th and Myanmar ranks 72nd of 125 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Estonia vs Myanmar: Wheat — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/wheat-crop-residues-emissions-n2o-fao-tier-1/estonia/myanmar/

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About this data

Indicator
Wheat — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).