Wheat — Crop residues in Myanmar
Myanmar: Wheat — Crop residues was 0.1019 kt in 2050. ◆ Volatile
Wheat — Crop residues in Myanmar, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for wheat — crop residues in Myanmar is 0.1019 kt, measured in 2050. That is the highest value across all 65 years on record.
Over the whole period, wheat — crop residues in Myanmar peaked at 0.1019 kt in 2050 and was at its lowest, 0.0035 kt, in 1961.
That places Myanmar 72nd out of 125 countries with data for 2050, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Wheat — Crop residues in Myanmar, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0035 kt | — |
| 1962 | 0.006 kt | +71.4% |
| 1963 | 0.0116 kt | +93.3% |
| 1964 | 0.0182 kt | +56.9% |
| 1965 | 0.0245 kt | +34.6% |
| 1966 | 0.033 kt | +34.7% |
| 1967 | 0.0251 kt | -23.9% |
| 1968 | 0.0181 kt | -27.9% |
| 1969 | 0.0099 kt | -45.3% |
| 1970 | 0.012 kt | +21.2% |
| 1971 | 0.0138 kt | +15.0% |
| 1972 | 0.0097 kt | -29.7% |
| 1973 | 0.0096 kt | -1.0% |
| 1974 | 0.0096 kt | +0.0% |
| 1975 | 0.0207 kt | +115.6% |
| 1976 | 0.0192 kt | -7.2% |
| 1977 | 0.0237 kt | +23.4% |
| 1978 | 0.0279 kt | +17.7% |
| 1979 | 0.0155 kt | -44.4% |
| 1980 | 0.0266 kt | +71.6% |
| 1981 | 0.0342 kt | +28.6% |
| 1982 | 0.0349 kt | +2.0% |
| 1983 | 0.037 kt | +6.0% |
| 1984 | 0.0582 kt | +57.3% |
| 1985 | 0.0554 kt | -4.8% |
| 1986 | 0.0511 kt | -7.8% |
| 1987 | 0.0515 kt | +0.8% |
| 1988 | 0.0443 kt | -14.0% |
| 1989 | 0.0384 kt | -13.3% |
| 1990 | 0.0377 kt | -1.8% |
| 1991 | 0.0428 kt | +13.5% |
| 1992 | 0.0416 kt | -2.8% |
| 1993 | 0.0326 kt | -21.6% |
| 1994 | 0.0277 kt | -15.0% |
| 1995 | 0.0241 kt | -13.0% |
| 1996 | 0.026 kt | +7.9% |
| 1997 | 0.027 kt | +3.8% |
| 1998 | 0.0279 kt | +3.3% |
| 1999 | 0.0339 kt | +21.5% |
| 2000 | 0.0267 kt | -21.2% |
| 2001 | 0.0272 kt | +1.9% |
| 2002 | 0.0301 kt | +10.7% |
| 2003 | 0.0347 kt | +15.3% |
| 2004 | 0.0419 kt | +20.7% |
| 2005 | 0.0436 kt | +4.1% |
| 2006 | 0.0385 kt | -11.7% |
| 2007 | 0.0424 kt | +10.1% |
| 2008 | 0.0459 kt | +8.3% |
| 2009 | 0.0482 kt | +5.0% |
| 2010 | 0.0484 kt | +0.4% |
| 2011 | 0.0454 kt | -6.2% |
| 2012 | 0.0475 kt | +4.6% |
| 2013 | 0.0488 kt | +2.7% |
| 2014 | 0.0485 kt | -0.6% |
| 2015 | 0.0476 kt | -1.9% |
| 2016 | 0.0296 kt | -37.8% |
| 2017 | 0.0327 kt | +10.5% |
| 2018 | 0.0308 kt | -5.8% |
| 2019 | 0.0294 kt | -4.5% |
| 2020 | 0.028 kt | -4.8% |
| 2021 | 0.0265 kt | -5.4% |
| 2022 | 0.0257 kt | -3.0% |
| 2023 | 0.0224 kt | -12.8% |
| 2030 | 0.0799 kt | +256.7% |
| 2050 | 0.1019 kt | +27.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0167 kt | 0.0035 kt | 0.033 kt | 9 |
| 1970s | 0.0162 kt | 0.0096 kt | 0.0279 kt | 10 |
| 1980s | 0.0432 kt | 0.0266 kt | 0.0582 kt | 10 |
| 1990s | 0.0321 kt | 0.0241 kt | 0.0428 kt | 10 |
| 2000s | 0.0379 kt | 0.0267 kt | 0.0482 kt | 10 |
| 2010s | 0.0409 kt | 0.0294 kt | 0.0488 kt | 10 |
| 2020s | 0.0256 kt | 0.0224 kt | 0.028 kt | 4 |
| 2030s | 0.0799 kt | 0.0799 kt | 0.0799 kt | 1 |
| 2050s | 0.1019 kt | 0.1019 kt | 0.1019 kt | 1 |
Countries ranked near Myanmar
- 69 Norway 0.1167 kt compare
- 70 Sudan 0.1062 kt compare
- 71 New Zealand 0.1042 kt compare
- 73 North Macedonia 0.0873 kt compare
- 74 Estonia 0.081 kt compare
- 75 Sudan (former) 0.0795 kt compare
More climate change data for Myanmar
- Emissions from livestock — Emissions (CO2eq) 59,991 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 14,800 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 45,192 kt (2050)
- Emissions from livestock — Emissions 55.85 kt (2050)
- Emissions from livestock — Emissions 1,614 kt (2050)
- Emissions from crops — Emissions (CO2eq) 48,794 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 4,645 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 44,150 kt (2050)
- Emissions from crops — Emissions 17.53 kt (2050)
- Emissions from crops — Emissions 1,577 kt (2050)
Frequently asked questions
- What is wheat — crop residues in Myanmar?
- Wheat — crop residues in Myanmar was 0.1019 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — crop residues recorded in Myanmar?
- The highest recorded value was 0.1019 kt in 2050.
- What is the lowest wheat — crop residues recorded in Myanmar?
- The lowest recorded value was 0.0035 kt in 1961.
- How does Myanmar rank for wheat — crop residues?
- Myanmar ranks 72nd out of 125 countries with data for 2050.
- Where does this Myanmar data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).