Hungary vs Morocco: Wheat — Crop residues (Emissions N2O)
Wheat — Crop residues (Emissions N2O) over time
- Hungary
- Morocco
How they compare
Hungary currently reports 1.29 kt against 1.27 kt in Morocco, a difference of 0.02 kt.
The two have swapped places 18 times across 65 shared years of data; in 1961 it was Hungary ahead.
Hungary ranks 29th and Morocco ranks 30th of 125 countries.
Across the 9 decades both report, Hungary averaged higher in 7 and Morocco in 2.
Head to head by decade
| Decade | Hungary | Morocco | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.6475 kt | 0.4647 kt | 0.1828 kt | Hungary |
| 1970s | 1.09 kt | 0.5537 kt | 0.5367 kt | Hungary |
| 1980s | 1.49 kt | 0.7236 kt | 0.7616 kt | Hungary |
| 1990s | 1.09 kt | 0.9428 kt | 0.1502 kt | Hungary |
| 2000s | 1.1 kt | 1.11 kt | 0.0082 kt | Morocco |
| 2010s | 1.18 kt | 1.49 kt | 0.3033 kt | Morocco |
| 2020s | 1.24 kt | 1.15 kt | 0.086 kt | Hungary |
| 2030s | 1.27 kt | 1.17 kt | 0.0987 kt | Hungary |
| 2050s | 1.29 kt | 1.27 kt | 0.0212 kt | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Hungary or Morocco?
- Hungary, at 1.29 kt against 1.27 kt in Morocco as of 2050.
- What is the difference in wheat — crop residues between Hungary and Morocco?
- 0.02 kt, with Hungary ahead.
- How many years of comparable data are there for Hungary and Morocco?
- 65 years are reported by both, from 1961 to 2050.
- How do Hungary and Morocco rank globally for wheat — crop residues?
- Hungary ranks 29th and Morocco ranks 30th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).