Libya vs Slovenia: Wheat — Crop residues (Emissions N2O)

Libya
0.0445 kt
in 2050
Slovenia
0.0392 kt
in 2050
Libya rank
84th
Slovenia rank
86th

Wheat — Crop residues (Emissions N2O) over time

  • Libya
  • Slovenia
00.020.040.06196120052050

How they compare

Libya currently reports 0.0445 kt against 0.0392 kt in Slovenia, a difference of 0.0053 kt.

That makes Libya's figure about 1.1 times Slovenia's.

The two have swapped places 4 times across 34 shared years of data; in 1992 it was Libya ahead.

Libya ranks 84th and Slovenia ranks 86th of 125 countries.

Libya has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Libya Slovenia Difference Ahead
1990s 0.0408 kt 0.0356 kt 0.0052 kt Libya
2000s 0.0376 kt 0.0363 kt 0.0013 kt Libya
2010s 0.056 kt 0.0368 kt 0.0192 kt Libya
2020s 0.042 kt 0.0364 kt 0.0055 kt Libya
2030s 0.0415 kt 0.0386 kt 0.0029 kt Libya
2050s 0.0445 kt 0.0392 kt 0.0053 kt Libya

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — crop residues, Libya or Slovenia?
Libya, at 0.0445 kt against 0.0392 kt in Slovenia as of 2050.
What is the difference in wheat — crop residues between Libya and Slovenia?
0.0053 kt, with Libya ahead.
How many years of comparable data are there for Libya and Slovenia?
34 years are reported by both, from 1992 to 2050.
How do Libya and Slovenia rank globally for wheat — crop residues?
Libya ranks 84th and Slovenia ranks 86th of 125 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Libya vs Slovenia: Wheat — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/wheat-crop-residues-emissions-n2o-fao-tier-1/libya/slovenia/

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About this data

Indicator
Wheat — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).