Wheat — Crop residues in Libya

Libya: Wheat — Crop residues was 0.0445 kt in 2050. ▲ Rising

Latest (2050)
0.0445 kt
World rank
84th
of 125 countries
All-time high
0.0658 kt
in 1983
All-time low
0.008 kt
in 1971
Years of data
65
1961–2050

Wheat — Crop residues in Libya, 1961–2050

00.020.040.06196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for wheat — crop residues in Libya is 0.0445 kt, measured in 2050.

Over the whole period, wheat — crop residues in Libya peaked at 0.0658 kt in 1983 and was at its lowest, 0.008 kt, in 1971.

Libya ranks 84th of 125 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0246 kt 0.0146 kt 0.0377 kt 9
1970s 0.0285 kt 0.008 kt 0.0521 kt 10
1980s 0.0553 kt 0.0438 kt 0.0658 kt 10
1990s 0.04 kt 0.0368 kt 0.0468 kt 10
2000s 0.0376 kt 0.0333 kt 0.0405 kt 10
2010s 0.056 kt 0.0425 kt 0.065 kt 10
2020s 0.042 kt 0.0419 kt 0.0421 kt 4
2030s 0.0415 kt 0.0415 kt 0.0415 kt 1
2050s 0.0445 kt 0.0445 kt 0.0445 kt 1

Countries ranked near Libya

  1. 81 Zimbabwe 0.0568 kt compare
  2. 82 Israel 0.0562 kt compare
  3. 83 Portugal 0.0485 kt compare
  4. 85 Yemen, Republic of 0.0399 kt compare
  5. 86 Slovenia 0.0392 kt compare
  6. 87 Nigeria 0.0295 kt compare

See the full ranking of 169 places →

More climate change data for Libya

All data for Libya →

Frequently asked questions

What is wheat — crop residues in Libya?
Wheat — crop residues in Libya was 0.0445 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — crop residues recorded in Libya?
The highest recorded value was 0.0658 kt in 1983.
What is the lowest wheat — crop residues recorded in Libya?
The lowest recorded value was 0.008 kt in 1971.
How does Libya rank for wheat — crop residues?
Libya ranks 84th out of 125 countries with data for 2050.
Where does this Libya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Wheat — Crop residues in Libya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/stat/wheat-crop-residues-emissions-n2o-fao-tier-1/libya/

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About this data

Indicator
Wheat — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).