Wheat — Crop residues in Yemen

Yemen: Wheat — Crop residues was 0.0399 kt in 2050. ▲ Rising

Latest (2050)
0.0399 kt
World rank
85th
of 125 countries
All-time high
0.071 kt
in 2010
All-time low
0.0096 kt
in 1961
Years of data
65
1961–2050

Wheat — Crop residues in Yemen, 1961–2050

00.020.040.060.08196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Yemen recorded 0.0399 kt for wheat — crop residues in 2050.

Over the whole period, wheat — crop residues in Yemen peaked at 0.071 kt in 2010 and was at its lowest, 0.0096 kt, in 1961.

That places Yemen 85th out of 125 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Wheat — Crop residues in Yemen, year by year

Annual values for Wheat — Crop residues (Emissions N2O) in Yemen, 1961 to 2050.
Year kt Change
1961 0.0096 kt
1962 0.0099 kt +3.1%
1963 0.0105 kt +6.1%
1964 0.0117 kt +11.4%
1965 0.0125 kt +6.8%
1966 0.0124 kt -0.8%
1967 0.013 kt +4.8%
1968 0.0118 kt -9.2%
1969 0.0105 kt -11.0%
1970 0.0118 kt +12.4%
1971 0.015 kt +27.1%
1972 0.0134 kt -10.7%
1973 0.0223 kt +66.4%
1974 0.0298 kt +33.6%
1975 0.0252 kt -15.4%
1976 0.0248 kt -1.6%
1977 0.0258 kt +4.0%
1978 0.0189 kt -26.7%
1979 0.0259 kt +37.0%
1980 0.0219 kt -15.4%
1981 0.0248 kt +13.2%
1982 0.0239 kt -3.6%
1983 0.0167 kt -30.1%
1984 0.0169 kt +1.2%
1985 0.0218 kt +29.0%
1986 0.0269 kt +23.4%
1987 0.0309 kt +14.9%
1988 0.0383 kt +23.9%
1989 0.0437 kt +14.1%
1990 0.0423 kt -3.2%
1991 0.029 kt -31.4%
1992 0.0416 kt +43.4%
1993 0.0434 kt +4.3%
1994 0.0461 kt +6.2%
1995 0.0461 kt +0.0%
1996 0.0404 kt -12.4%
1997 0.037 kt -8.4%
1998 0.046 kt +24.3%
1999 0.0379 kt -17.6%
2000 0.0385 kt +1.6%
2001 0.0415 kt +7.8%
2002 0.0364 kt -12.3%
2003 0.0299 kt -17.9%
2004 0.0295 kt -1.3%
2005 0.0319 kt +8.1%
2006 0.0419 kt +31.3%
2007 0.0599 kt +43.0%
2008 0.0476 kt -20.5%
2009 0.0589 kt +23.7%
2010 0.071 kt +20.5%
2011 0.0617 kt -13.1%
2012 0.0668 kt +8.3%
2013 0.0626 kt -6.3%
2014 0.0517 kt -17.4%
2015 0.0338 kt -34.6%
2016 0.0262 kt -22.5%
2017 0.0262 kt +0.0%
2018 0.0256 kt -2.3%
2019 0.0269 kt +5.1%
2020 0.0331 kt +23.0%
2021 0.0357 kt +7.9%
2022 0.027 kt -24.4%
2023 0.027 kt +0.0%
2030 0.0342 kt +26.7%
2050 0.0399 kt +16.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0113 kt 0.0096 kt 0.013 kt 9
1970s 0.0213 kt 0.0118 kt 0.0298 kt 10
1980s 0.0266 kt 0.0167 kt 0.0437 kt 10
1990s 0.041 kt 0.029 kt 0.0461 kt 10
2000s 0.0416 kt 0.0295 kt 0.0599 kt 10
2010s 0.0452 kt 0.0256 kt 0.071 kt 10
2020s 0.0307 kt 0.027 kt 0.0357 kt 4
2030s 0.0342 kt 0.0342 kt 0.0342 kt 1
2050s 0.0399 kt 0.0399 kt 0.0399 kt 1

Countries ranked near Yemen

  1. 82 Israel 0.0562 kt compare
  2. 83 Portugal 0.0485 kt compare
  3. 84 Libya 0.0445 kt compare
  4. 86 Slovenia 0.0392 kt compare
  5. 87 Nigeria 0.0295 kt compare
  6. 88 Mongolia 0.0283 kt compare

See the full ranking of 169 places →

More climate change data for Yemen

All data for Yemen →

Frequently asked questions

What is wheat — crop residues in Yemen?
Wheat — crop residues in Yemen was 0.0399 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — crop residues recorded in Yemen?
The highest recorded value was 0.071 kt in 2010.
What is the lowest wheat — crop residues recorded in Yemen?
The lowest recorded value was 0.0096 kt in 1961.
How does Yemen rank for wheat — crop residues?
Yemen ranks 85th out of 125 countries with data for 2050.
Where does this Yemen data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Wheat — Crop residues in Yemen. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/wheat-crop-residues-emissions-n2o-fao-tier-1/yemen-rep/

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About this data

Indicator
Wheat — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).