Malta vs Niger: Wheat — Crop residues (Emissions N2O)

Malta
0.0031 kt
in 2050
Niger
0.0031 kt
in 2050
Malta rank
106th
Niger rank
106th

Wheat — Crop residues (Emissions N2O) over time

  • Malta
  • Niger
00.0010.0020.0030.004196120052050

How they compare

Malta currently reports 0.0031 kt against 0.0031 kt in Niger, a difference of 0 kt.

The two have swapped places 11 times across 59 shared years of data; in 1961 it was Malta ahead.

Malta ranks 106th and Niger ranks 106th of 125 countries.

Across the 8 decades both report, Malta averaged higher in 6 and Niger in 1.

Head to head by decade

Decade Malta Niger Difference Ahead
1960s 0.0007 kt 0.0002 kt 0.0005 kt Malta
1970s 0.0007 kt 0.0003 kt 0.0003 kt Malta
1980s 0.0013 kt 0.0011 kt 0.0002 kt Malta
1990s 0.0016 kt 0.0019 kt 0.0003 kt Niger
2000s 0.0027 kt 0.0018 kt 0.0008 kt Malta
2010s 0.0028 kt 0.0013 kt 0.0016 kt Malta
2030s 0.0031 kt 0.0028 kt 0.0003 kt Malta
2050s 0.0031 kt 0.0031 kt 0 kt —

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — crop residues, Malta or Niger?
Malta, at 0.0031 kt against 0.0031 kt in Niger as of 2050.
What is the difference in wheat — crop residues between Malta and Niger?
0 kt, with Malta ahead.
How many years of comparable data are there for Malta and Niger?
59 years are reported by both, from 1961 to 2050.
How do Malta and Niger rank globally for wheat — crop residues?
Malta ranks 106th and Niger ranks 106th of 125 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Malta vs Niger: Wheat — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/wheat-crop-residues-emissions-n2o-fao-tier-1/malta/niger/

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About this data

Indicator
Wheat — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).