Bangladesh vs Bulgaria: Wheat — Crop residues
Wheat — Crop residues over time
- Bangladesh
- Bulgaria
How they compare
Bulgaria currently reports 0.1667 kt against 0.1608 kt in Bangladesh, a difference of 0.0059 kt.
Across all 65 years both countries report, Bulgaria has been ahead every year.
Bangladesh ranks 37th and Bulgaria ranks 36th of 125 countries.
Bulgaria has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Bangladesh | Bulgaria | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0029 kt | 0.1201 kt | 0.1172 kt | Bulgaria |
| 1970s | 0.0102 kt | 0.1486 kt | 0.1384 kt | Bulgaria |
| 1980s | 0.0526 kt | 0.1947 kt | 0.1421 kt | Bulgaria |
| 1990s | 0.0633 kt | 0.1619 kt | 0.0986 kt | Bulgaria |
| 2000s | 0.0579 kt | 0.1592 kt | 0.1013 kt | Bulgaria |
| 2010s | 0.0533 kt | 0.2357 kt | 0.1825 kt | Bulgaria |
| 2020s | 0.049 kt | 0.2808 kt | 0.2318 kt | Bulgaria |
| 2030s | 0.1031 kt | 0.1646 kt | 0.0615 kt | Bulgaria |
| 2050s | 0.1608 kt | 0.1667 kt | 0.0059 kt | Bulgaria |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Bangladesh or Bulgaria?
- Bulgaria, at 0.1667 kt against 0.1608 kt in Bangladesh as of 2050.
- What is the difference in wheat — crop residues between Bangladesh and Bulgaria?
- 0.0059 kt, with Bulgaria ahead.
- How many years of comparable data are there for Bangladesh and Bulgaria?
- 65 years are reported by both, from 1961 to 2050.
- How do Bangladesh and Bulgaria rank globally for wheat — crop residues?
- Bangladesh ranks 37th and Bulgaria ranks 36th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).