Belgium-Luxembourg vs Slovakia: Wheat — Crop residues
Wheat — Crop residues over time
- Belgium-Luxembourg
- Slovakia
How they compare
Slovakia currently reports 0.0763 kt against 0.066 kt in Belgium-Luxembourg, a difference of 0.0103 kt.
That makes Slovakia's figure about 1.2 times Belgium-Luxembourg's.
The two have swapped places 3 times across 7 shared years of data; in 1993 it was Slovakia ahead.
Belgium-Luxembourg ranks 53rd and Slovakia ranks 51st of 125 countries.
Slovakia has averaged higher in every one of the 1 decades both report.
Frequently asked questions
- Which has higher wheat — crop residues, Belgium-Luxembourg or Slovakia?
- Slovakia, at 0.0763 kt against 0.066 kt in Belgium-Luxembourg as of 2050.
- What is the difference in wheat — crop residues between Belgium-Luxembourg and Slovakia?
- 0.0103 kt, with Slovakia ahead.
- How many years of comparable data are there for Belgium-Luxembourg and Slovakia?
- 7 years are reported by both, from 1993 to 1999.
- How do Belgium-Luxembourg and Slovakia rank globally for wheat — crop residues?
- Belgium-Luxembourg ranks 53rd and Slovakia ranks 51st of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).