Denmark vs Uzbekistan: Wheat — Crop residues

Denmark
0.2439 kt
in 2050
Uzbekistan
0.2381 kt
in 2050
Denmark rank
27th
Uzbekistan rank
28th

Wheat — Crop residues over time

  • Denmark
  • Uzbekistan
00.10.20.3196120052050

How they compare

Denmark currently reports 0.2439 kt against 0.2381 kt in Uzbekistan, a difference of 0.0058 kt.

The two have swapped places 2 times across 34 shared years of data; in 1992 it was Denmark ahead.

Denmark ranks 27th and Uzbekistan ranks 28th of 125 countries.

Across the 6 decades both report, Denmark averaged higher in 2 and Uzbekistan in 4.

Head to head by decade

Decade Denmark Uzbekistan Difference Ahead
1990s 0.192 kt 0.116 kt 0.076 kt Denmark
2000s 0.2082 kt 0.2469 kt 0.0387 kt Uzbekistan
2010s 0.1952 kt 0.2895 kt 0.0943 kt Uzbekistan
2020s 0.1711 kt 0.2753 kt 0.1041 kt Uzbekistan
2030s 0.2406 kt 0.2456 kt 0.005 kt Uzbekistan
2050s 0.2439 kt 0.2381 kt 0.0058 kt Denmark

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — crop residues, Denmark or Uzbekistan?
Denmark, at 0.2439 kt against 0.2381 kt in Uzbekistan as of 2050.
What is the difference in wheat — crop residues between Denmark and Uzbekistan?
0.0058 kt, with Denmark ahead.
How many years of comparable data are there for Denmark and Uzbekistan?
34 years are reported by both, from 1992 to 2050.
How do Denmark and Uzbekistan rank globally for wheat — crop residues?
Denmark ranks 27th and Uzbekistan ranks 28th of 125 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Denmark vs Uzbekistan: Wheat — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/wheat-crop-residues-indirect-emissions-n2o-fao-tier-1/denmark/uzbekistan/

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About this data

Indicator
Wheat — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).