Egypt vs Ethiopia: Wheat — Crop residues

Egypt
0.4484 kt
in 2050
Ethiopia
0.4392 kt
in 2050
Egypt rank
17th
Ethiopia rank
18th

Wheat — Crop residues over time

  • Egypt
  • Ethiopia
00.10.20.30.4196120052050

How they compare

Egypt currently reports 0.4484 kt against 0.4392 kt in Ethiopia, a difference of 0.0092 kt.

Across all 33 years both countries report, Egypt has been ahead every year.

Egypt ranks 17th and Ethiopia ranks 18th of 125 countries.

Egypt has averaged higher in every one of the 6 decades both report.

Head to head by decade

Decade Egypt Ethiopia Difference Ahead
1990s 0.2447 kt 0.0548 kt 0.1899 kt Egypt
2000s 0.3215 kt 0.0996 kt 0.2218 kt Egypt
2010s 0.3789 kt 0.194 kt 0.1849 kt Egypt
2020s 0.4161 kt 0.2627 kt 0.1533 kt Egypt
2030s 0.3996 kt 0.2721 kt 0.1275 kt Egypt
2050s 0.4484 kt 0.4392 kt 0.0092 kt Egypt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — crop residues, Egypt or Ethiopia?
Egypt, at 0.4484 kt against 0.4392 kt in Ethiopia as of 2050.
What is the difference in wheat — crop residues between Egypt and Ethiopia?
0.0092 kt, with Egypt ahead.
How many years of comparable data are there for Egypt and Ethiopia?
33 years are reported by both, from 1993 to 2050.
How do Egypt and Ethiopia rank globally for wheat — crop residues?
Egypt ranks 17th and Ethiopia ranks 18th of 125 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Egypt vs Ethiopia: Wheat — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/wheat-crop-residues-indirect-emissions-n2o-fao-tier-1/egypt-arab-rep/ethiopia/

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About this data

Indicator
Wheat — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).