Japan vs Kyrgyzstan: Wheat — Crop residues
Wheat — Crop residues over time
- Japan
- Kyrgyzstan
How they compare
Japan currently reports 0.0367 kt against 0.0343 kt in Kyrgyzstan, a difference of 0.0024 kt.
That makes Japan's figure about 1.1 times Kyrgyzstan's.
The two have swapped places 6 times across 34 shared years of data; in 1992 it was Japan ahead.
Japan ranks 64th and Kyrgyzstan ranks 65th of 125 countries.
Across the 6 decades both report, Japan averaged higher in 4 and Kyrgyzstan in 2.
Head to head by decade
| Decade | Japan | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0262 kt | 0.0434 kt | 0.0172 kt | Kyrgyzstan |
| 2000s | 0.0365 kt | 0.046 kt | 0.0096 kt | Kyrgyzstan |
| 2010s | 0.0375 kt | 0.0321 kt | 0.0054 kt | Japan |
| 2020s | 0.0459 kt | 0.0243 kt | 0.0216 kt | Japan |
| 2030s | 0.0405 kt | 0.0354 kt | 0.0051 kt | Japan |
| 2050s | 0.0367 kt | 0.0343 kt | 0.0024 kt | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Japan or Kyrgyzstan?
- Japan, at 0.0367 kt against 0.0343 kt in Kyrgyzstan as of 2050.
- What is the difference in wheat — crop residues between Japan and Kyrgyzstan?
- 0.0024 kt, with Japan ahead.
- How many years of comparable data are there for Japan and Kyrgyzstan?
- 34 years are reported by both, from 1992 to 2050.
- How do Japan and Kyrgyzstan rank globally for wheat — crop residues?
- Japan ranks 64th and Kyrgyzstan ranks 65th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).