Wheat — Crop residues in Japan
Japan: Wheat — Crop residues was 0.0367 kt in 2050. ▲ Rising
Wheat — Crop residues in Japan, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Japan recorded 0.0367 kt for wheat — crop residues in 2050.
Over the whole period, wheat — crop residues in Japan peaked at 0.0827 kt in 1961 and was at its lowest, 0.0094 kt, in 1973.
Japan ranks 64th of 125 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Wheat — Crop residues in Japan, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0827 kt | — |
| 1962 | 0.0764 kt | -7.6% |
| 1963 | 0.0376 kt | -50.8% |
| 1964 | 0.0585 kt | +55.6% |
| 1965 | 0.0599 kt | +2.4% |
| 1966 | 0.0482 kt | -19.5% |
| 1967 | 0.0463 kt | -3.9% |
| 1968 | 0.0464 kt | +0.2% |
| 1969 | 0.0353 kt | -23.9% |
| 1970 | 0.0228 kt | -35.4% |
| 1971 | 0.0205 kt | -10.1% |
| 1972 | 0.0133 kt | -35.1% |
| 1973 | 0.0094 kt | -29.3% |
| 1974 | 0.0107 kt | +13.8% |
| 1975 | 0.0112 kt | +4.7% |
| 1976 | 0.0104 kt | -7.1% |
| 1977 | 0.011 kt | +5.8% |
| 1978 | 0.0167 kt | +51.8% |
| 1979 | 0.0245 kt | +46.7% |
| 1980 | 0.0268 kt | +9.4% |
| 1981 | 0.0274 kt | +2.2% |
| 1982 | 0.0339 kt | +23.7% |
| 1983 | 0.032 kt | -5.6% |
| 1984 | 0.0339 kt | +5.9% |
| 1985 | 0.0394 kt | +16.2% |
| 1986 | 0.0397 kt | +0.8% |
| 1987 | 0.0395 kt | -0.5% |
| 1988 | 0.0462 kt | +17.0% |
| 1989 | 0.0447 kt | -3.2% |
| 1990 | 0.043 kt | -3.8% |
| 1991 | 0.0347 kt | -19.3% |
| 1992 | 0.0344 kt | -0.9% |
| 1993 | 0.029 kt | -15.7% |
| 1994 | 0.0255 kt | -12.1% |
| 1995 | 0.0205 kt | -19.6% |
| 1996 | 0.022 kt | +7.3% |
| 1997 | 0.0259 kt | +17.7% |
| 1998 | 0.0258 kt | -0.4% |
| 1999 | 0.0265 kt | +2.7% |
| 2000 | 0.031 kt | +17.0% |
| 2001 | 0.0317 kt | +2.3% |
| 2002 | 0.0372 kt | +17.4% |
| 2003 | 0.0384 kt | +3.2% |
| 2004 | 0.0386 kt | +0.5% |
| 2005 | 0.0392 kt | +1.6% |
| 2006 | 0.0377 kt | -3.8% |
| 2007 | 0.0406 kt | +7.7% |
| 2008 | 0.0394 kt | -3.0% |
| 2009 | 0.0308 kt | -21.8% |
| 2010 | 0.0265 kt | -14.0% |
| 2011 | 0.0338 kt | +27.5% |
| 2012 | 0.0384 kt | +13.6% |
| 2013 | 0.0365 kt | -4.9% |
| 2014 | 0.0383 kt | +4.9% |
| 2015 | 0.0445 kt | +16.2% |
| 2016 | 0.0357 kt | -19.8% |
| 2017 | 0.0405 kt | +13.4% |
| 2018 | 0.0346 kt | -14.6% |
| 2019 | 0.0459 kt | +32.7% |
| 2020 | 0.0423 kt | -7.8% |
| 2021 | 0.0485 kt | +14.7% |
| 2022 | 0.0443 kt | -8.7% |
| 2023 | 0.0485 kt | +9.5% |
| 2030 | 0.0405 kt | -16.5% |
| 2050 | 0.0367 kt | -9.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0546 kt | 0.0353 kt | 0.0827 kt | 9 |
| 1970s | 0.015 kt | 0.0094 kt | 0.0245 kt | 10 |
| 1980s | 0.0364 kt | 0.0268 kt | 0.0462 kt | 10 |
| 1990s | 0.0287 kt | 0.0205 kt | 0.043 kt | 10 |
| 2000s | 0.0365 kt | 0.0308 kt | 0.0406 kt | 10 |
| 2010s | 0.0375 kt | 0.0265 kt | 0.0459 kt | 10 |
| 2020s | 0.0459 kt | 0.0423 kt | 0.0485 kt | 4 |
| 2030s | 0.0405 kt | 0.0405 kt | 0.0405 kt | 1 |
| 2050s | 0.0367 kt | 0.0367 kt | 0.0367 kt | 1 |
Countries ranked near Japan
- 61 Ireland 0.0395 kt compare
- 62 Kenya 0.0382 kt compare
- 63 Latvia 0.0373 kt compare
- 65 Kyrgyzstan 0.0343 kt compare
- 66 Switzerland 0.0297 kt compare
- 67 Tajikistan 0.0264 kt compare
More climate change data for Japan
- Emissions from livestock — Emissions (CO2eq) 12,181 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 3,633 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 8,547 kt (2050)
- Emissions from livestock — Emissions 13.71 kt (2050)
- Emissions from livestock — Emissions 305.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) 9,462 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,401 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 7,061 kt (2050)
- Emissions from crops — Emissions 9.06 kt (2050)
- Emissions from crops — Emissions 252.18 kt (2050)
Frequently asked questions
- What is wheat — crop residues in Japan?
- Wheat — crop residues in Japan was 0.0367 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest wheat — crop residues recorded in Japan?
- The highest recorded value was 0.0827 kt in 1961.
- What is the lowest wheat — crop residues recorded in Japan?
- The lowest recorded value was 0.0094 kt in 1973.
- How does Japan rank for wheat — crop residues?
- Japan ranks 64th out of 125 countries with data for 2050.
- Where does this Japan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).