Kenya vs Kyrgyzstan: Wheat — Crop residues
Wheat — Crop residues over time
- Kenya
- Kyrgyzstan
How they compare
Kenya currently reports 0.0382 kt against 0.0343 kt in Kyrgyzstan, a difference of 0.0039 kt.
That makes Kenya's figure about 1.1 times Kyrgyzstan's.
The two have swapped places 1 time across 34 shared years of data; in 1992 it was Kyrgyzstan ahead.
Kenya ranks 62nd and Kyrgyzstan ranks 65th of 125 countries.
Across the 6 decades both report, Kenya averaged higher in 1 and Kyrgyzstan in 5.
Head to head by decade
| Decade | Kenya | Kyrgyzstan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0132 kt | 0.0434 kt | 0.0302 kt | Kyrgyzstan |
| 2000s | 0.0148 kt | 0.046 kt | 0.0313 kt | Kyrgyzstan |
| 2010s | 0.0153 kt | 0.0321 kt | 0.0168 kt | Kyrgyzstan |
| 2020s | 0.0165 kt | 0.0243 kt | 0.0078 kt | Kyrgyzstan |
| 2030s | 0.0258 kt | 0.0354 kt | 0.0096 kt | Kyrgyzstan |
| 2050s | 0.0382 kt | 0.0343 kt | 0.0039 kt | Kenya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, Kenya or Kyrgyzstan?
- Kenya, at 0.0382 kt against 0.0343 kt in Kyrgyzstan as of 2050.
- What is the difference in wheat — crop residues between Kenya and Kyrgyzstan?
- 0.0039 kt, with Kenya ahead.
- How many years of comparable data are there for Kenya and Kyrgyzstan?
- 34 years are reported by both, from 1992 to 2050.
- How do Kenya and Kyrgyzstan rank globally for wheat — crop residues?
- Kenya ranks 62nd and Kyrgyzstan ranks 65th of 125 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).