South-Eastern Asia vs Uzbekistan: Wheat — Crop residues
Wheat — Crop residues over time
- South-Eastern Asia
- Uzbekistan
How they compare
Uzbekistan currently reports 0.2381 kt against 0.0188 kt in South-Eastern Asia, a difference of 0.2193 kt.
That makes Uzbekistan's figure about 12.7 times South-Eastern Asia's.
Across all 34 years both countries report, Uzbekistan has been ahead every year.
South-Eastern Asia ranks 29th and Uzbekistan ranks 28th of 30 groups.
Uzbekistan has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | South-Eastern Asia | Uzbekistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0056 kt | 0.116 kt | 0.1104 kt | Uzbekistan |
| 2000s | 0.007 kt | 0.2469 kt | 0.2399 kt | Uzbekistan |
| 2010s | 0.0076 kt | 0.2895 kt | 0.2819 kt | Uzbekistan |
| 2020s | 0.0048 kt | 0.2753 kt | 0.2705 kt | Uzbekistan |
| 2030s | 0.0147 kt | 0.2456 kt | 0.2309 kt | Uzbekistan |
| 2050s | 0.0188 kt | 0.2381 kt | 0.2193 kt | Uzbekistan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher wheat — crop residues, South-Eastern Asia or Uzbekistan?
- Uzbekistan, at 0.2381 kt against 0.0188 kt in South-Eastern Asia as of 2050.
- What is the difference in wheat — crop residues between South-Eastern Asia and Uzbekistan?
- 0.2193 kt, with Uzbekistan ahead.
- How many years of comparable data are there for South-Eastern Asia and Uzbekistan?
- 34 years are reported by both, from 1992 to 2050.
- How do South-Eastern Asia and Uzbekistan rank globally for wheat — crop residues?
- South-Eastern Asia ranks 29th and Uzbekistan ranks 28th of 30 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).