Southern Europe vs Yugoslav SFR: Wheat — Crop residues

Southern Europe
0.9987 kt
in 2050
Yugoslav SFR
0.2948 kt
in 1991
Southern Europe rank
23rd
Yugoslav SFR rank
23rd

Wheat — Crop residues over time

  • Southern Europe
  • Yugoslav SFR
0.250.50.7511.2196120052050

How they compare

Southern Europe currently reports 0.9987 kt against 0.2948 kt in Yugoslav SFR, a difference of 0.7039 kt.

That makes Southern Europe's figure about 3.4 times Yugoslav SFR's.

Across all 31 years both countries report, Southern Europe has been ahead every year.

Southern Europe ranks 23rd and Yugoslav SFR ranks 23rd of 30 groups.

Southern Europe has averaged higher in every one of the 4 decades both report.

Head to head by decade

Decade Southern Europe Yugoslav SFR Difference Ahead
1960s 1.02 kt 0.1959 kt 0.8192 kt Southern Europe
1970s 1.03 kt 0.2358 kt 0.7936 kt Southern Europe
1980s 1.06 kt 0.2381 kt 0.8217 kt Southern Europe
1990s 1.09 kt 0.2894 kt 0.8053 kt Southern Europe

Averages of every year both report within each decade.

Frequently asked questions

Which has higher wheat — crop residues, Southern Europe or Yugoslav SFR?
Southern Europe, at 0.9987 kt against 0.2948 kt in Yugoslav SFR as of 2050.
What is the difference in wheat — crop residues between Southern Europe and Yugoslav SFR?
0.7039 kt, with Southern Europe ahead.
How many years of comparable data are there for Southern Europe and Yugoslav SFR?
31 years are reported by both, from 1961 to 1991.
How do Southern Europe and Yugoslav SFR rank globally for wheat — crop residues?
Southern Europe ranks 23rd and Yugoslav SFR ranks 23rd of 30 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Wheat — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Southern Europe vs Yugoslav SFR: Wheat — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/compare/wheat-crop-residues-indirect-emissions-n2o-fao-tier-1/southern-europe/yugoslav-sfr/

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<a href="https://climate.statizoid.com/compare/wheat-crop-residues-indirect-emissions-n2o-fao-tier-1/southern-europe/yugoslav-sfr/">Southern Europe vs Yugoslav SFR: Wheat — Crop residues</a> — Statizoid

About this data

Indicator
Wheat — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,554 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).