AFOLU — Emissions in World

World: AFOLU — Emissions was 152,070 kt in 2023. ▲ Rising

Latest (2023)
152,070 kt
Change on year
up 3.4%
Rank
1st
of 33 groups
All-time high
152,070 kt
in 2023
All-time low
129,940 kt
in 2001
Years of data
34
1990–2023

AFOLU — Emissions in World, 1990–2023

050.0k100.0k150.0k1990200620231990: 133.1k kt1991: 132.9k kt1992: 132.3k kt1993: 131.7k kt1994: 132.7k kt1995: 133.3k kt1996: 132.4k kt1997: 141.2k kt1998: 136.8k kt1999: 135.0k kt2000: 132.1k kt2001: 129.9k kt2002: 135.9k kt2003: 133.5k kt2004: 139.2k kt2005: 137.6k kt2006: 141.8k kt2007: 138.5k kt2008: 138.1k kt2009: 141.4k kt2010: 139.8k kt2011: 142.5k kt2012: 143.5k kt2013: 141.4k kt2014: 145.6k kt2015: 146.6k kt2016: 142.8k kt2017: 143.8k kt2018: 144.8k kt2019: 147.6k kt2020: 146.1k kt2021: 146.8k kt2022: 147.0k kt2023: 152.1k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

World recorded 152,070 kt for afolu — emissions in 2023. That is the highest value across all 34 years on record.

The figure is up 3.4% on the previous year and up 7.6% over ten years.

Over the whole period, afolu — emissions in World peaked at 152,070 kt in 2023 and was at its lowest, 129,940 kt, in 2001.

That places World 1st out of 33 groups with data for 2023, putting it in the top 10%.

The long-run direction has been consistently rising across the 34 years of available data.

AFOLU — Emissions in World, year by year

Annual values for AFOLU — Emissions (CH4) in World, 1990 to 2023.
Year kt Change
1990 133,074 kt —
1991 132,894 kt -0.1%
1992 132,311 kt -0.4%
1993 131,674 kt -0.5%
1994 132,677 kt +0.8%
1995 133,339 kt +0.5%
1996 132,395 kt -0.7%
1997 141,163 kt +6.6%
1998 136,806 kt -3.1%
1999 134,996 kt -1.3%
2000 132,106 kt -2.1%
2001 129,940 kt -1.6%
2002 135,887 kt +4.6%
2003 133,492 kt -1.8%
2004 139,231 kt +4.3%
2005 137,607 kt -1.2%
2006 141,836 kt +3.1%
2007 138,465 kt -2.4%
2008 138,121 kt -0.2%
2009 141,371 kt +2.4%
2010 139,810 kt -1.1%
2011 142,458 kt +1.9%
2012 143,516 kt +0.7%
2013 141,394 kt -1.5%
2014 145,619 kt +3.0%
2015 146,624 kt +0.7%
2016 142,834 kt -2.6%
2017 143,782 kt +0.7%
2018 144,838 kt +0.7%
2019 147,594 kt +1.9%
2020 146,056 kt -1.0%
2021 146,826 kt +0.5%
2022 147,024 kt +0.1%
2023 152,070 kt +3.4%

Averages by decade

DecadeAverage LowestHighest Years
1990s 134,133 kt 131,674 kt 141,163 kt 10
2000s 136,806 kt 129,940 kt 141,836 kt 10
2010s 143,847 kt 139,810 kt 147,594 kt 10
2020s 147,994 kt 146,056 kt 152,070 kt 4

Countries ranked near World

  1. 1 OECD 28,113 kt compare
  2. 2 India 21,066 kt compare
  3. 3 Brazil 14,886 kt compare
  4. 4 China 14,267 kt compare

See the full ranking of 290 places →

More climate change data for World

All data for World →

Frequently asked questions

What is afolu — emissions in World?
Afolu — emissions in World was 152,070 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest afolu — emissions recorded in World?
The highest recorded value was 152,070 kt in 2023.
What is the lowest afolu — emissions recorded in World?
The lowest recorded value was 129,940 kt in 2001.
How does World rank for afolu — emissions?
World ranks 1st out of 33 groups with data for 2023.
Is afolu — emissions rising or falling in World?
Over the last ten years it is up 7.6%. The long-run trend across the full record is rising.
Where does this World data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of AFOLU — Emissions (CH4). Statizoid updates them automatically from the source API.

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AFOLU — Emissions in World. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 September 2026, from https://climate.statizoid.com/stat/afolu-emissions-ch4-fao-tier-1/world/

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About this data

Indicator
AFOLU — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
290 places, 9,635 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf