AFOLU — Emissions in Belgium-Luxembourg

Belgium-Luxembourg: AFOLU — Emissions was 13.57 kt in 1999. ▬ Flat

Latest (1999)
13.57 kt
Change on year
up 2.3%
World rank
80th
of 222 countries
All-time high
13.57 kt
in 1999
All-time low
13.15 kt
in 1994
Years of data
10
1990–1999

AFOLU — Emissions in Belgium-Luxembourg, 1990–1999

0510151990199419991990: 13.4 kt1991: 13.5 kt1992: 13.2 kt1993: 13.2 kt1994: 13.2 kt1995: 13.3 kt1996: 13.5 kt1997: 13.3 kt1998: 13.3 kt1999: 13.6 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Belgium-Luxembourg recorded 13.57 kt for afolu — emissions in 1999. That is the highest value across all 10 years on record.

The figure is up 2.3% on the previous year and up 1.0% over ten years.

Over the whole period, afolu — emissions in Belgium-Luxembourg peaked at 13.57 kt in 1999 and was at its lowest, 13.15 kt, in 1994.

Belgium-Luxembourg ranks 80th of 222 countries on this measure, in the middle of the range.

AFOLU — Emissions in Belgium-Luxembourg, year by year

Annual values for AFOLU — Emissions (N2O) in Belgium-Luxembourg, 1990 to 1999.
Year kt Change
1990 13.43 kt
1991 13.47 kt +0.3%
1992 13.2 kt -2.0%
1993 13.17 kt -0.2%
1994 13.15 kt -0.2%
1995 13.3 kt +1.1%
1996 13.51 kt +1.6%
1997 13.26 kt -1.8%
1998 13.26 kt -0.0%
1999 13.57 kt +2.3%

Countries ranked near Belgium-Luxembourg

  1. 77 Guatemala 13.99 kt compare
  2. 78 Iraq 13.9 kt compare
  3. 79 Denmark 13.9 kt compare
  4. 81 Nicaragua 12.62 kt compare
  5. 82 Serbia and Montenegro 12.56 kt compare
  6. 83 Lithuania 12.45 kt compare

See the full ranking of 276 places →

More climate change data for Belgium-Luxembourg

All data for Belgium-Luxembourg →

Frequently asked questions

What is afolu — emissions in Belgium-Luxembourg?
Afolu — emissions in Belgium-Luxembourg was 13.57 kt in 1999, according to Food and Agriculture Organization of the United Nations.
What is the highest afolu — emissions recorded in Belgium-Luxembourg?
The highest recorded value was 13.57 kt in 1999.
What is the lowest afolu — emissions recorded in Belgium-Luxembourg?
The lowest recorded value was 13.15 kt in 1994.
How does Belgium-Luxembourg rank for afolu — emissions?
Belgium-Luxembourg ranks 80th out of 222 countries with data for 1999.
Is afolu — emissions rising or falling in Belgium-Luxembourg?
Over the last ten years it is up 1.0%. The long-run trend across the full record is flat.
Where does this Belgium-Luxembourg data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of AFOLU — Emissions (N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 10 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

AFOLU — Emissions in Belgium-Luxembourg. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 28 August 2026, from https://climate.statizoid.com/stat/afolu-emissions-n2o-fao-tier-1/belgium-luxembourg/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/afolu-emissions-n2o-fao-tier-1/belgium-luxembourg/">AFOLU — Emissions in Belgium-Luxembourg</a> — Statizoid

About this data

Indicator
AFOLU — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf