AFOLU — Emissions (N2O) in Honduras
Honduras: AFOLU — Emissions (N2O) was 9.78 kt in 2023. ▲ Rising
AFOLU — Emissions in Honduras, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Honduras recorded 9.78 kt for afolu — emissions in 2023.
The figure is up 17.7% on the previous year and up 19.9% over ten years.
Over the whole period, afolu — emissions in Honduras peaked at 11.14 kt in 2020 and was at its lowest, 5.3 kt, in 2002.
That places Honduras 114th out of 257 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
AFOLU — Emissions (N2O) in Honduras, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 5.84 kt | — |
| 1991 | 6 kt | +2.8% |
| 1992 | 5.95 kt | -0.9% |
| 1993 | 5.79 kt | -2.7% |
| 1994 | 5.57 kt | -3.7% |
| 1995 | 6.58 kt | +18.1% |
| 1996 | 5.62 kt | -14.7% |
| 1997 | 6.54 kt | +16.5% |
| 1998 | 6.87 kt | +5.0% |
| 1999 | 6.42 kt | -6.4% |
| 2000 | 7.23 kt | +12.6% |
| 2001 | 6.29 kt | -13.1% |
| 2002 | 5.3 kt | -15.6% |
| 2003 | 8.76 kt | +65.2% |
| 2004 | 5.61 kt | -36.0% |
| 2005 | 8.3 kt | +48.1% |
| 2006 | 7.11 kt | -14.4% |
| 2007 | 7.04 kt | -0.9% |
| 2008 | 6.98 kt | -0.9% |
| 2009 | 7.33 kt | +5.1% |
| 2010 | 7.28 kt | -0.8% |
| 2011 | 8.81 kt | +21.1% |
| 2012 | 7.31 kt | -17.1% |
| 2013 | 8.15 kt | +11.6% |
| 2014 | 8.45 kt | +3.6% |
| 2015 | 7.9 kt | -6.5% |
| 2016 | 8.7 kt | +10.1% |
| 2017 | 8.39 kt | -3.6% |
| 2018 | 9.18 kt | +9.4% |
| 2019 | 8.33 kt | -9.2% |
| 2020 | 11.14 kt | +33.6% |
| 2021 | 8.33 kt | -25.2% |
| 2022 | 8.31 kt | -0.2% |
| 2023 | 9.78 kt | +17.7% |
Honduras compared with similar countries
- Honduras's 9.78 kt is below the median for lower middle income countries, which is 11.04 kt, 89% of the median. (44 countries reporting)
- Honduras's 9.78 kt is above the median for Latin America & Caribbean, which is 1.86 kt, 5.2× the median. (37 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 6.12 kt | 5.57 kt | 6.87 kt | 10 |
| 2000s | 7 kt | 5.3 kt | 8.76 kt | 10 |
| 2010s | 8.25 kt | 7.28 kt | 9.18 kt | 10 |
| 2020s | 9.39 kt | 8.31 kt | 11.14 kt | 4 |
Countries ranked near Honduras
More climate change data for Honduras
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 120.92 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 6,290 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,603 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,686 kt (2050)
- Emissions from livestock — Emissions 6.05 kt (2050)
- Emissions from livestock — Emissions 167.37 kt (2050)
- Emissions from crops — Emissions (CO2eq) 799.91 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 752.57 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 47.34 kt (2050)
- Emissions from crops — Emissions 2.84 kt (2050)
Frequently asked questions
- What is afolu — emissions in Honduras?
- Afolu — emissions in Honduras was 9.78 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest afolu — emissions recorded in Honduras?
- The highest recorded value was 11.14 kt in 2020.
- What is the lowest afolu — emissions recorded in Honduras?
- The lowest recorded value was 5.3 kt in 2002.
- How does Honduras rank for afolu — emissions?
- Honduras ranks 114th out of 257 countries with data for 2023.
- Is afolu — emissions rising or falling in Honduras?
- Over the last ten years it is up 19.9%. The long-run trend across the full record is rising.
- Where does this Honduras data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of AFOLU — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf