Agricultural Soils — Emissions in Georgia

Georgia: Agricultural Soils — Emissions was 3.25 kt in 2023. ▼ Falling

Latest (2023)
3.25 kt
Change on year
down 4.9%
World rank
124th
of 225 countries
All-time high
4.34 kt
in 1992
All-time low
2.67 kt
in 2019
Years of data
32
1992–2023

Agricultural Soils — Emissions in Georgia, 1992–2023

012341992200720231992: 4.3 kt1993: 3.7 kt1994: 3.2 kt1995: 3.2 kt1996: 3.3 kt1997: 3.5 kt1998: 3.5 kt1999: 3.8 kt2000: 3.9 kt2001: 3.7 kt2002: 3.7 kt2003: 3.6 kt2004: 3.5 kt2005: 3.8 kt2006: 3.4 kt2007: 3.2 kt2008: 3 kt2009: 3 kt2010: 3 kt2011: 3 kt2012: 3.3 kt2013: 3.5 kt2014: 3.5 kt2015: 3 kt2016: 3.1 kt2017: 2.9 kt2018: 2.8 kt2019: 2.7 kt2020: 3.3 kt2021: 3.5 kt2022: 3.4 kt2023: 3.2 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for agricultural soils — emissions in Georgia is 3.25 kt, measured in 2023.

Compared with earlier readings it is down 4.9% on the previous year and down 7.8% over ten years.

Over the whole period, agricultural soils — emissions in Georgia peaked at 4.34 kt in 1992 and was at its lowest, 2.67 kt, in 2019.

Georgia ranks 124th of 225 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 32 years of available data.

Agricultural Soils — Emissions in Georgia, year by year

Annual values for Agricultural Soils — Emissions (N2O) in Georgia, 1992 to 2023.
Year kt Change
1992 4.34 kt
1993 3.75 kt -13.6%
1994 3.2 kt -14.6%
1995 3.18 kt -0.8%
1996 3.3 kt +4.0%
1997 3.46 kt +4.8%
1998 3.48 kt +0.4%
1999 3.79 kt +8.9%
2000 3.89 kt +2.6%
2001 3.67 kt -5.6%
2002 3.66 kt -0.2%
2003 3.56 kt -2.9%
2004 3.53 kt -0.8%
2005 3.79 kt +7.3%
2006 3.41 kt -10.1%
2007 3.16 kt -7.3%
2008 3.04 kt -3.7%
2009 3.02 kt -0.6%
2010 3 kt -0.7%
2011 3.03 kt +0.8%
2012 3.33 kt +10.1%
2013 3.52 kt +5.8%
2014 3.5 kt -0.8%
2015 3.01 kt -14.0%
2016 3.07 kt +1.9%
2017 2.89 kt -5.8%
2018 2.79 kt -3.2%
2019 2.67 kt -4.4%
2020 3.33 kt +24.5%
2021 3.46 kt +3.8%
2022 3.42 kt -1.2%
2023 3.25 kt -4.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 3.56 kt 3.18 kt 4.34 kt 8
2000s 3.47 kt 3.02 kt 3.89 kt 10
2010s 3.08 kt 2.67 kt 3.52 kt 10
2020s 3.36 kt 3.25 kt 3.46 kt 4

Countries ranked near Georgia

  1. 121 Panama 3.94 kt compare
  2. 122 Falkland Islands (Malvinas) 3.93 kt compare
  3. 123 Croatia 3.5 kt compare
  4. 125 Sierra Leone 3.12 kt compare
  5. 126 Israel 2.82 kt compare
  6. 127 United Arab Emirates 2.61 kt compare

See the full ranking of 279 places →

More climate change data for Georgia

All data for Georgia →

Frequently asked questions

What is agricultural soils — emissions in Georgia?
Agricultural soils — emissions in Georgia was 3.25 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agricultural soils — emissions recorded in Georgia?
The highest recorded value was 4.34 kt in 1992.
What is the lowest agricultural soils — emissions recorded in Georgia?
The lowest recorded value was 2.67 kt in 2019.
How does Georgia rank for agricultural soils — emissions?
Georgia ranks 124th out of 225 countries with data for 2023.
Is agricultural soils — emissions rising or falling in Georgia?
Over the last ten years it is down 7.8%. The long-run trend across the full record is falling.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agricultural Soils — Emissions (N2O). Statizoid updates them automatically from the source API.

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Agricultural Soils — Emissions in Georgia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/stat/agricultural-soils-emissions-n2o-fao-tier-1/georgia/

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About this data

Indicator
Agricultural Soils — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
279 places, 15,432 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf