Agrifood systems — Emissions in Cook Islands
Cook Islands: Agrifood systems — Emissions was 0.3904 kt in 2023. ▬ Flat
Agrifood systems — Emissions in Cook Islands, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for agrifood systems — emissions in Cook Islands is 0.3904 kt, measured in 2023.
That represents a change of down 3.2% on the previous year and down 26.9% over ten years.
Over the whole period, agrifood systems — emissions in Cook Islands peaked at 0.7283 kt in 1998 and was at its lowest, 0.3081 kt, in 1990.
Cook Islands ranks 188th of 222 countries on this measure, in the bottom quarter.
Agrifood systems — Emissions in Cook Islands, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.3081 kt | — |
| 1991 | 0.3082 kt | +0.0% |
| 1992 | 0.3238 kt | +5.1% |
| 1993 | 0.4379 kt | +35.2% |
| 1994 | 0.4872 kt | +11.3% |
| 1995 | 0.5369 kt | +10.2% |
| 1996 | 0.6356 kt | +18.4% |
| 1997 | 0.6882 kt | +8.3% |
| 1998 | 0.7283 kt | +5.8% |
| 1999 | 0.5989 kt | -17.8% |
| 2000 | 0.5665 kt | -5.4% |
| 2001 | 0.4927 kt | -13.0% |
| 2002 | 0.4812 kt | -2.3% |
| 2003 | 0.4773 kt | -0.8% |
| 2004 | 0.5129 kt | +7.5% |
| 2005 | 0.5147 kt | +0.4% |
| 2006 | 0.5167 kt | +0.4% |
| 2007 | 0.523 kt | +1.2% |
| 2008 | 0.5257 kt | +0.5% |
| 2009 | 0.5282 kt | +0.5% |
| 2010 | 0.5307 kt | +0.5% |
| 2011 | 0.5351 kt | +0.8% |
| 2012 | 0.5338 kt | -0.2% |
| 2013 | 0.5341 kt | +0.1% |
| 2014 | 0.5335 kt | -0.1% |
| 2015 | 0.5256 kt | -1.5% |
| 2016 | 0.5149 kt | -2.0% |
| 2017 | 0.5066 kt | -1.6% |
| 2018 | 0.5127 kt | +1.2% |
| 2019 | 0.4816 kt | -6.1% |
| 2020 | 0.4552 kt | -5.5% |
| 2021 | 0.4208 kt | -7.6% |
| 2022 | 0.4031 kt | -4.2% |
| 2023 | 0.3904 kt | -3.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.5053 kt | 0.3081 kt | 0.7283 kt | 10 |
| 2000s | 0.5139 kt | 0.4773 kt | 0.5665 kt | 10 |
| 2010s | 0.5209 kt | 0.4816 kt | 0.5351 kt | 10 |
| 2020s | 0.4174 kt | 0.3904 kt | 0.4552 kt | 4 |
Countries ranked near Cook Islands
- 185 Sao Tome and Principe 0.8159 kt compare
- 186 Andorra 0.5041 kt compare
- 187 Kiribati 0.4299 kt compare
- 189 Réunion 0.3435 kt compare
- 190 Liechtenstein 0.2815 kt compare
- 191 Isle of Man 0.2648 kt compare
More climate change data for Cook Islands
- Emissions from livestock — Emissions (CO2eq) 35.8 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 5.43 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 30.36 kt (2050)
- Emissions from livestock — Emissions 0.0205 kt (2050)
- Emissions from livestock — Emissions 1.08 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.1325 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.1325 kt (2050)
- Emissions from crops — Emissions 0.0005 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) 0.1325 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O 0.1325 kt (2050)
Frequently asked questions
- What is agrifood systems — emissions in Cook Islands?
- Agrifood systems — emissions in Cook Islands was 0.3904 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — emissions recorded in Cook Islands?
- The highest recorded value was 0.7283 kt in 1998.
- What is the lowest agrifood systems — emissions recorded in Cook Islands?
- The lowest recorded value was 0.3081 kt in 1990.
- How does Cook Islands rank for agrifood systems — emissions?
- Cook Islands ranks 188th out of 222 countries with data for 2023.
- Is agrifood systems — emissions rising or falling in Cook Islands?
- Over the last ten years it is down 26.9%. The long-run trend across the full record is flat.
- Where does this Cook Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf