Agrifood systems — Emissions in Honduras

Honduras: Agrifood systems — Emissions was 275.04 kt in 2023. ▲ Rising

Latest (2023)
275.04 kt
Change on year
up 6.5%
World rank
104th
of 257 countries
All-time high
280.15 kt
in 2020
All-time low
184.66 kt
in 2001
Years of data
34
1990–2023

Agrifood systems — Emissions in Honduras, 1990–2023

01002003001990200620231990: 220.9 kt1991: 220.4 kt1992: 218.9 kt1993: 202.7 kt1994: 215.1 kt1995: 205.8 kt1996: 204.5 kt1997: 212.4 kt1998: 210.2 kt1999: 187.9 kt2000: 193.8 kt2001: 184.7 kt2002: 199.9 kt2003: 247.5 kt2004: 222.4 kt2005: 248.7 kt2006: 229.2 kt2007: 231.9 kt2008: 235.5 kt2009: 246.4 kt2010: 246.1 kt2011: 254.3 kt2012: 245 kt2013: 254.9 kt2014: 258.1 kt2015: 252.5 kt2016: 257 kt2017: 251.8 kt2018: 258.3 kt2019: 258.7 kt2020: 280.2 kt2021: 257.6 kt2022: 258.3 kt2023: 275 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, agrifood systems — emissions in Honduras stood at 275.04 kt.

Compared with earlier readings it is up 6.5% on the previous year and up 7.9% over ten years.

Over the whole period, agrifood systems — emissions in Honduras peaked at 280.15 kt in 2020 and was at its lowest, 184.66 kt, in 2001.

Honduras ranks 104th of 257 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Agrifood systems — Emissions in Honduras, year by year

Annual values for Agrifood systems — Emissions (CH4) in Honduras, 1990 to 2023.
Year kt Change
1990 220.91 kt —
1991 220.37 kt -0.2%
1992 218.88 kt -0.7%
1993 202.75 kt -7.4%
1994 215.06 kt +6.1%
1995 205.76 kt -4.3%
1996 204.45 kt -0.6%
1997 212.43 kt +3.9%
1998 210.17 kt -1.1%
1999 187.91 kt -10.6%
2000 193.77 kt +3.1%
2001 184.66 kt -4.7%
2002 199.94 kt +8.3%
2003 247.5 kt +23.8%
2004 222.39 kt -10.1%
2005 248.66 kt +11.8%
2006 229.25 kt -7.8%
2007 231.89 kt +1.2%
2008 235.5 kt +1.6%
2009 246.39 kt +4.6%
2010 246.07 kt -0.1%
2011 254.27 kt +3.3%
2012 244.98 kt -3.7%
2013 254.87 kt +4.0%
2014 258.14 kt +1.3%
2015 252.5 kt -2.2%
2016 257.01 kt +1.8%
2017 251.82 kt -2.0%
2018 258.31 kt +2.6%
2019 258.73 kt +0.2%
2020 280.15 kt +8.3%
2021 257.58 kt -8.1%
2022 258.31 kt +0.3%
2023 275.04 kt +6.5%

Honduras compared with similar countries

  • Honduras's 275.04 kt is below the median for lower middle income countries, which is 282.97 kt, 97% of the median. (44 countries reporting)
  • Honduras's 275.04 kt is above the median for Latin America & Caribbean, which is 60.46 kt, 4.5× the median. (37 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 209.87 kt 187.91 kt 220.91 kt 10
2000s 224 kt 184.66 kt 248.66 kt 10
2010s 253.67 kt 244.98 kt 258.73 kt 10
2020s 267.77 kt 257.58 kt 280.15 kt 4

Countries ranked near Honduras

  1. 101 Portugal 284.68 kt compare
  2. 102 Syrian Arab Republic 281.27 kt compare
  3. 102 Syria 281.27 kt compare
  4. 105 Belgium 258.92 kt compare
  5. 106 Tajikistan 240.63 kt compare
  6. 107 Denmark 239.33 kt compare

See the full ranking of 291 places →

More climate change data for Honduras

All data for Honduras →

Frequently asked questions

What is agrifood systems — emissions in Honduras?
Agrifood systems — emissions in Honduras was 275.04 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions recorded in Honduras?
The highest recorded value was 280.15 kt in 2020.
What is the lowest agrifood systems — emissions recorded in Honduras?
The lowest recorded value was 184.66 kt in 2001.
How does Honduras rank for agrifood systems — emissions?
Honduras ranks 104th out of 257 countries with data for 2023.
Is agrifood systems — emissions rising or falling in Honduras?
Over the last ten years it is up 7.9%. The long-run trend across the full record is rising.
Where does this Honduras data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CH4). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions in Honduras. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-ch4-fao-tier-1/honduras/

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About this data

Indicator
Agrifood systems — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf