Agrifood systems — Emissions in Polynesia

Polynesia: Agrifood systems — Emissions was 9.23 kt in 2023. ▲ Rising

Latest (2023)
9.23 kt
Change on year
down 2.5%
World rank
184th
of 257 countries
All-time high
11.38 kt
in 2015
All-time low
8.52 kt
in 2020
Years of data
34
1990–2023

Agrifood systems — Emissions in Polynesia, 1990–2023

02.557.51012.51990200620231990: 9.1 kt1991: 9.2 kt1992: 9.2 kt1993: 9.4 kt1994: 9.5 kt1995: 9.3 kt1996: 9.4 kt1997: 9.4 kt1998: 9.7 kt1999: 9.6 kt2000: 9.8 kt2001: 10 kt2002: 9.8 kt2003: 9.9 kt2004: 10.1 kt2005: 10 kt2006: 10 kt2007: 9.8 kt2008: 9.7 kt2009: 9.9 kt2010: 10.4 kt2011: 10.8 kt2012: 10.8 kt2013: 10.9 kt2014: 11 kt2015: 11.4 kt2016: 10.7 kt2017: 10.3 kt2018: 9.8 kt2019: 9 kt2020: 8.5 kt2021: 9.7 kt2022: 9.5 kt2023: 9.2 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, agrifood systems — emissions in Polynesia stood at 9.23 kt.

The figure is down 2.5% on the previous year and down 15.6% over ten years.

Over the whole period, agrifood systems — emissions in Polynesia peaked at 11.38 kt in 2015 and was at its lowest, 8.52 kt, in 2020.

That places Polynesia 184th out of 257 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Agrifood systems — Emissions in Polynesia, year by year

Annual values for Agrifood systems — Emissions (CH4) in Polynesia, 1990 to 2023.
Year kt Change
1990 9.12 kt —
1991 9.17 kt +0.6%
1992 9.18 kt +0.1%
1993 9.45 kt +2.9%
1994 9.53 kt +0.9%
1995 9.27 kt -2.7%
1996 9.42 kt +1.6%
1997 9.41 kt -0.2%
1998 9.69 kt +3.0%
1999 9.61 kt -0.8%
2000 9.78 kt +1.8%
2001 9.98 kt +2.0%
2002 9.79 kt -1.9%
2003 9.9 kt +1.2%
2004 10.14 kt +2.3%
2005 10.01 kt -1.2%
2006 9.98 kt -0.3%
2007 9.82 kt -1.7%
2008 9.73 kt -0.9%
2009 9.93 kt +2.1%
2010 10.38 kt +4.5%
2011 10.76 kt +3.7%
2012 10.82 kt +0.6%
2013 10.94 kt +1.1%
2014 10.95 kt +0.1%
2015 11.38 kt +3.9%
2016 10.73 kt -5.7%
2017 10.34 kt -3.6%
2018 9.8 kt -5.2%
2019 9.04 kt -7.8%
2020 8.52 kt -5.7%
2021 9.65 kt +13.2%
2022 9.47 kt -1.8%
2023 9.23 kt -2.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 9.38 kt 9.12 kt 9.69 kt 10
2000s 9.9 kt 9.73 kt 10.14 kt 10
2010s 10.51 kt 9.04 kt 11.38 kt 10
2020s 9.22 kt 8.52 kt 9.65 kt 4

Countries ranked near Polynesia

  1. 181 Fiji 16.03 kt compare
  2. 182 Montenegro 15.97 kt compare
  3. 183 Gabon 15.79 kt compare
  4. 185 Malta 8.95 kt compare
  5. 186 Mauritius 8.78 kt compare
  6. 187 Singapore 8.62 kt compare

See the full ranking of 291 places →

More climate change data for Polynesia

All data for Polynesia →

Frequently asked questions

What is agrifood systems — emissions in Polynesia?
Agrifood systems — emissions in Polynesia was 9.23 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions recorded in Polynesia?
The highest recorded value was 11.38 kt in 2015.
What is the lowest agrifood systems — emissions recorded in Polynesia?
The lowest recorded value was 8.52 kt in 2020.
How does Polynesia rank for agrifood systems — emissions?
Polynesia ranks 184th out of 257 countries with data for 2023.
Is agrifood systems — emissions rising or falling in Polynesia?
Over the last ten years it is down 15.6%. The long-run trend across the full record is rising.
Where does this Polynesia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CH4). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions in Polynesia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-ch4-fao-tier-1/polynesia/

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About this data

Indicator
Agrifood systems — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf