Agrifood systems — Emissions in Turks and Caicos Islands

Turks and Caicos Islands: Agrifood systems — Emissions was 0.0643 kt in 2023. ▲ Rising

Latest (2023)
0.0643 kt
Change on year
up 0.8%
World rank
203rd
of 222 countries
All-time high
0.0643 kt
in 2023
All-time low
0.0169 kt
in 1990
Years of data
34
1990–2023

Agrifood systems — Emissions in Turks and Caicos Islands, 1990–2023

0.020.030.040.050.061990200620231990: 0.017 kt1991: 0.018 kt1992: 0.019 kt1993: 0.019 kt1994: 0.021 kt1995: 0.021 kt1996: 0.027 kt1997: 0.027 kt1998: 0.028 kt1999: 0.029 kt2000: 0.03 kt2001: 0.027 kt2002: 0.029 kt2003: 0.03 kt2004: 0.032 kt2005: 0.033 kt2006: 0.035 kt2007: 0.037 kt2008: 0.039 kt2009: 0.048 kt2010: 0.042 kt2011: 0.043 kt2012: 0.045 kt2013: 0.047 kt2014: 0.049 kt2015: 0.051 kt2016: 0.054 kt2017: 0.056 kt2018: 0.058 kt2019: 0.06 kt2020: 0.062 kt2021: 0.063 kt2022: 0.064 kt2023: 0.064 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for agrifood systems — emissions in Turks and Caicos Islands is 0.0643 kt, measured in 2023. That is the highest value across all 34 years on record.

The figure is up 0.8% on the previous year and up 36.5% over ten years.

Over the whole period, agrifood systems — emissions in Turks and Caicos Islands peaked at 0.0643 kt in 2023 and was at its lowest, 0.0169 kt, in 1990.

Turks and Caicos Islands ranks 203rd of 222 countries on this measure, in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Agrifood systems — Emissions in Turks and Caicos Islands, year by year

Annual values for Agrifood systems — Emissions (CH4) in Turks and Caicos Islands, 1990 to 2023.
Year kt Change
1990 0.0169 kt
1991 0.0177 kt +4.7%
1992 0.0186 kt +5.1%
1993 0.0195 kt +4.8%
1994 0.0205 kt +5.1%
1995 0.0214 kt +4.4%
1996 0.0269 kt +25.7%
1997 0.0266 kt -1.1%
1998 0.0276 kt +3.8%
1999 0.0287 kt +4.0%
2000 0.0298 kt +3.8%
2001 0.0267 kt -10.4%
2002 0.0285 kt +6.7%
2003 0.03 kt +5.3%
2004 0.0315 kt +5.0%
2005 0.0334 kt +6.0%
2006 0.0353 kt +5.7%
2007 0.0372 kt +5.4%
2008 0.0388 kt +4.3%
2009 0.0481 kt +24.0%
2010 0.042 kt -12.7%
2011 0.0435 kt +3.6%
2012 0.0451 kt +3.7%
2013 0.0471 kt +4.4%
2014 0.0492 kt +4.5%
2015 0.0513 kt +4.3%
2016 0.0537 kt +4.7%
2017 0.0561 kt +4.5%
2018 0.0583 kt +3.9%
2019 0.0604 kt +3.6%
2020 0.0619 kt +2.5%
2021 0.0631 kt +1.9%
2022 0.0638 kt +1.1%
2023 0.0643 kt +0.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0224 kt 0.0169 kt 0.0287 kt 10
2000s 0.0339 kt 0.0267 kt 0.0481 kt 10
2010s 0.0507 kt 0.042 kt 0.0604 kt 10
2020s 0.0633 kt 0.0619 kt 0.0643 kt 4

Countries ranked near Turks and Caicos Islands

  1. 200 Gibraltar 0.0727 kt compare
  2. 201 American Samoa 0.0689 kt compare
  3. 202 Netherlands Antilles (former) 0.0678 kt compare
  4. 204 Nauru 0.0611 kt compare
  5. 205 Northern Mariana Islands 0.0579 kt compare
  6. 206 British Virgin Islands 0.0516 kt compare

See the full ranking of 276 places →

More climate change data for Turks and Caicos Islands

All data for Turks and Caicos Islands →

Frequently asked questions

What is agrifood systems — emissions in Turks and Caicos Islands?
Agrifood systems — emissions in Turks and Caicos Islands was 0.0643 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions recorded in Turks and Caicos Islands?
The highest recorded value was 0.0643 kt in 2023.
What is the lowest agrifood systems — emissions recorded in Turks and Caicos Islands?
The lowest recorded value was 0.0169 kt in 1990.
How does Turks and Caicos Islands rank for agrifood systems — emissions?
Turks and Caicos Islands ranks 203rd out of 222 countries with data for 2023.
Is agrifood systems — emissions rising or falling in Turks and Caicos Islands?
Over the last ten years it is up 36.5%. The long-run trend across the full record is rising.
Where does this Turks and Caicos Islands data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CH4). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions in Turks and Caicos Islands. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-ch4-fao-tier-1/turks-and-caicos-islands/

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About this data

Indicator
Agrifood systems — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf