Agrifood systems — Emissions (CO2eq) in Georgia
Georgia: Agrifood systems — Emissions (CO2eq) was 5,531 kt in 2023. ▲ Rising
Agrifood systems — Emissions (CO2eq) in Georgia, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Georgia recorded 5,531 kt for agrifood systems — emissions (co2eq) in 2023.
Compared with earlier readings it is down 2.0% on the previous year and up 6.3% over ten years.
Over the whole period, agrifood systems — emissions (co2eq) in Georgia peaked at 5,645 kt in 2022 and was at its lowest, 3,558 kt, in 1995.
That places Georgia 139th out of 222 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 32 years of available data.
Agrifood systems — Emissions (CO2eq) in Georgia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 5,090 kt | — |
| 1993 | 4,425 kt | -13.1% |
| 1994 | 3,659 kt | -17.3% |
| 1995 | 3,558 kt | -2.8% |
| 1996 | 3,596 kt | +1.0% |
| 1997 | 3,917 kt | +9.0% |
| 1998 | 4,050 kt | +3.4% |
| 1999 | 4,113 kt | +1.6% |
| 2000 | 4,238 kt | +3.0% |
| 2001 | 3,989 kt | -5.9% |
| 2002 | 4,127 kt | +3.5% |
| 2003 | 4,242 kt | +2.8% |
| 2004 | 4,407 kt | +3.9% |
| 2005 | 4,951 kt | +12.3% |
| 2006 | 4,971 kt | +0.4% |
| 2007 | 5,047 kt | +1.5% |
| 2008 | 5,139 kt | +1.8% |
| 2009 | 4,897 kt | -4.7% |
| 2010 | 4,669 kt | -4.7% |
| 2011 | 5,068 kt | +8.5% |
| 2012 | 5,540 kt | +9.3% |
| 2013 | 5,200 kt | -6.1% |
| 2014 | 5,299 kt | +1.9% |
| 2015 | 4,943 kt | -6.7% |
| 2016 | 5,075 kt | +2.7% |
| 2017 | 5,043 kt | -0.6% |
| 2018 | 4,919 kt | -2.5% |
| 2019 | 5,068 kt | +3.0% |
| 2020 | 5,299 kt | +4.6% |
| 2021 | 5,535 kt | +4.5% |
| 2022 | 5,645 kt | +2.0% |
| 2023 | 5,531 kt | -2.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 4,051 kt | 3,558 kt | 5,090 kt | 8 |
| 2000s | 4,601 kt | 3,989 kt | 5,139 kt | 10 |
| 2010s | 5,082 kt | 4,669 kt | 5,540 kt | 10 |
| 2020s | 5,502 kt | 5,299 kt | 5,645 kt | 4 |
Countries ranked near Georgia
- 136 Palestine, State of 5,679 kt compare
- 137 Puerto Rico 5,627 kt compare
- 138 Belize 5,547 kt compare
- 140 El Salvador 5,444 kt compare
- 141 Bosnia and Herzegovina 5,383 kt compare
- 142 Singapore 5,350 kt compare
More climate change data for Georgia
- Emissions from livestock — Emissions (CO2eq) 3,144 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,140 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,004 kt (2050)
- Emissions from livestock — Emissions 4.3 kt (2050)
- Emissions from livestock — Emissions 71.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) 274.1 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 258.27 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 15.83 kt (2050)
- Emissions from crops — Emissions 0.9746 kt (2050)
- Emissions from crops — Emissions 0.5655 kt (2050)
Frequently asked questions
- What is agrifood systems — emissions (co2eq) in Georgia?
- Agrifood systems — emissions (co2eq) in Georgia was 5,531 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — emissions (co2eq) recorded in Georgia?
- The highest recorded value was 5,645 kt in 2022.
- What is the lowest agrifood systems — emissions (co2eq) recorded in Georgia?
- The lowest recorded value was 3,558 kt in 1995.
- How does Georgia rank for agrifood systems — emissions (co2eq)?
- Georgia ranks 139th out of 222 countries with data for 2023.
- Is agrifood systems — emissions (co2eq) rising or falling in Georgia?
- Over the last ten years it is up 6.3%. The long-run trend across the full record is rising.
- Where does this Georgia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf