Agrifood systems — Emissions (CO2eq) in Guyana

Guyana: Agrifood systems — Emissions (CO2eq) was 14,484 kt in 2023. ▲ Rising

Latest (2023)
14,484 kt
Change on year
up 0.8%
World rank
126th
of 257 countries
All-time high
18,646 kt
in 2015
All-time low
6,904 kt
in 1990
Years of data
34
1990–2023

Agrifood systems — Emissions (CO2eq) in Guyana, 1990–2023

05.0k10.0k15.0k20.0k1990200620231990: 6.9k kt1991: 7.2k kt1992: 7.2k kt1993: 8.0k kt1994: 8.3k kt1995: 9.0k kt1996: 9.3k kt1997: 9.7k kt1998: 9.6k kt1999: 9.7k kt2000: 9.3k kt2001: 10.1k kt2002: 10.0k kt2003: 10.3k kt2004: 10.5k kt2005: 10.2k kt2006: 10.1k kt2007: 10.2k kt2008: 10.4k kt2009: 10.4k kt2010: 10.5k kt2011: 18.2k kt2012: 18.2k kt2013: 18.3k kt2014: 18.5k kt2015: 18.6k kt2016: 15.8k kt2017: 15.9k kt2018: 15.9k kt2019: 16.2k kt2020: 16.2k kt2021: 14.4k kt2022: 14.4k kt2023: 14.5k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for agrifood systems — emissions (co2eq) in Guyana is 14,484 kt, measured in 2023.

That represents a change of up 0.8% on the previous year and down 21.0% over ten years.

Over the whole period, agrifood systems — emissions (co2eq) in Guyana peaked at 18,646 kt in 2015 and was at its lowest, 6,904 kt, in 1990.

Guyana ranks 126th of 257 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Agrifood systems — Emissions (CO2eq) in Guyana, year by year

Annual values for Agrifood systems — Emissions (CO2eq) (AR5) in Guyana, 1990 to 2023.
Year kt Change
1990 6,904 kt —
1991 7,170 kt +3.9%
1992 7,198 kt +0.4%
1993 7,994 kt +11.1%
1994 8,312 kt +4.0%
1995 8,971 kt +7.9%
1996 9,294 kt +3.6%
1997 9,653 kt +3.9%
1998 9,624 kt -0.3%
1999 9,735 kt +1.2%
2000 9,336 kt -4.1%
2001 10,130 kt +8.5%
2002 10,001 kt -1.3%
2003 10,276 kt +2.8%
2004 10,532 kt +2.5%
2005 10,235 kt -2.8%
2006 10,118 kt -1.1%
2007 10,249 kt +1.3%
2008 10,353 kt +1.0%
2009 10,396 kt +0.4%
2010 10,489 kt +0.9%
2011 18,199 kt +73.5%
2012 18,219 kt +0.1%
2013 18,325 kt +0.6%
2014 18,537 kt +1.2%
2015 18,646 kt +0.6%
2016 15,759 kt -15.5%
2017 15,888 kt +0.8%
2018 15,941 kt +0.3%
2019 16,190 kt +1.6%
2020 16,192 kt +0.0%
2021 14,392 kt -11.1%
2022 14,374 kt -0.1%
2023 14,484 kt +0.8%

Guyana compared with similar countries

  • Guyana's 14,484 kt is above the median for high income countries, which is 10,239 kt, 1.4× the median. (78 countries reporting)
  • Guyana's 14,484 kt is above the median for Latin America & Caribbean, which is 11,702 kt, 1.2× the median. (37 countries reporting)

Biggest year-on-year movements

Years where Agrifood systems — Emissions (CO2eq) in Guyana changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2011 +73.5% 10,489 kt 18,199 kt

Averages by decade

DecadeAverage LowestHighest Years
1990s 8,486 kt 6,904 kt 9,735 kt 10
2000s 10,162 kt 9,336 kt 10,532 kt 10
2010s 16,619 kt 10,489 kt 18,646 kt 10
2020s 14,860 kt 14,374 kt 16,192 kt 4

Countries ranked near Guyana

  1. 123 Bulgaria 14,941 kt compare
  2. 124 Sri Lanka 14,806 kt compare
  3. 125 Switzerland 14,595 kt compare
  4. 127 Suriname 14,005 kt compare
  5. 128 Libya 13,610 kt compare
  6. 129 Cuba 13,067 kt compare

See the full ranking of 291 places →

More climate change data for Guyana

All data for Guyana →

Frequently asked questions

What is agrifood systems — emissions (co2eq) in Guyana?
Agrifood systems — emissions (co2eq) in Guyana was 14,484 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions (co2eq) recorded in Guyana?
The highest recorded value was 18,646 kt in 2015.
What is the lowest agrifood systems — emissions (co2eq) recorded in Guyana?
The lowest recorded value was 6,904 kt in 1990.
How does Guyana rank for agrifood systems — emissions (co2eq)?
Guyana ranks 126th out of 257 countries with data for 2023.
Is agrifood systems — emissions (co2eq) rising or falling in Guyana?
Over the last ten years it is down 21.0%. The long-run trend across the full record is rising.
Where does this Guyana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions (CO2eq) in Guyana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 05 October 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-co2eq-ar5-fao-tier-1/guyana/

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About this data

Indicator
Agrifood systems — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
291 places, 9,669 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf