Agrifood systems — Emissions (CO2eq) from N2O in Bahrain
Bahrain: Agrifood systems — Emissions (CO2eq) from N2O was 47.54 kt in 2023. ▲ Rising
Agrifood systems — Emissions (CO2eq) from N2O in Bahrain, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Bahrain recorded 47.54 kt for agrifood systems — emissions (co2eq) from n2o in 2023.
That represents a change of up 0.9% on the previous year and down 17.8% over ten years.
Over the whole period, agrifood systems — emissions (co2eq) from n2o in Bahrain peaked at 60.49 kt in 2014 and was at its lowest, 23.26 kt, in 1995.
That places Bahrain 163rd out of 222 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Agrifood systems — Emissions (CO2eq) from N2O in Bahrain, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 24.4 kt | — |
| 1991 | 24.48 kt | +0.3% |
| 1992 | 25.15 kt | +2.8% |
| 1993 | 23.47 kt | -6.7% |
| 1994 | 23.56 kt | +0.4% |
| 1995 | 23.26 kt | -1.3% |
| 1996 | 24.54 kt | +5.5% |
| 1997 | 25.13 kt | +2.4% |
| 1998 | 28.41 kt | +13.0% |
| 1999 | 26.37 kt | -7.2% |
| 2000 | 26.33 kt | -0.1% |
| 2001 | 26.25 kt | -0.3% |
| 2002 | 40.08 kt | +52.7% |
| 2003 | 39.35 kt | -1.8% |
| 2004 | 39.55 kt | +0.5% |
| 2005 | 41.01 kt | +3.7% |
| 2006 | 42.3 kt | +3.1% |
| 2007 | 39.16 kt | -7.4% |
| 2008 | 45.75 kt | +16.8% |
| 2009 | 40.79 kt | -10.8% |
| 2010 | 50.23 kt | +23.2% |
| 2011 | 45.91 kt | -8.6% |
| 2012 | 55.36 kt | +20.6% |
| 2013 | 57.86 kt | +4.5% |
| 2014 | 60.49 kt | +4.5% |
| 2015 | 52.71 kt | -12.9% |
| 2016 | 42.7 kt | -19.0% |
| 2017 | 43.69 kt | +2.3% |
| 2018 | 45.51 kt | +4.2% |
| 2019 | 46.36 kt | +1.9% |
| 2020 | 44.08 kt | -4.9% |
| 2021 | 44.6 kt | +1.2% |
| 2022 | 47.11 kt | +5.6% |
| 2023 | 47.54 kt | +0.9% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 24.88 kt | 23.26 kt | 28.41 kt | 10 |
| 2000s | 38.06 kt | 26.25 kt | 45.75 kt | 10 |
| 2010s | 50.08 kt | 42.7 kt | 60.49 kt | 10 |
| 2020s | 45.83 kt | 44.08 kt | 47.54 kt | 4 |
Countries ranked near Bahrain
More climate change data for Bahrain
- Emissions from livestock — Emissions (CO2eq) 40.92 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 16.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 24.39 kt (2050)
- Emissions from livestock — Emissions 0.0624 kt (2050)
- Emissions from livestock — Emissions 0.8709 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5.43 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 5.43 kt (2050)
- Emissions from crops — Emissions 0.0205 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) 5.43 kt (2050)
- Synthetic Fertilizers — Emissions (CO2eq) from N2O 5.43 kt (2050)
Frequently asked questions
- What is agrifood systems — emissions (co2eq) from n2o in Bahrain?
- Agrifood systems — emissions (co2eq) from n2o in Bahrain was 47.54 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — emissions (co2eq) from n2o recorded in Bahrain?
- The highest recorded value was 60.49 kt in 2014.
- What is the lowest agrifood systems — emissions (co2eq) from n2o recorded in Bahrain?
- The lowest recorded value was 23.26 kt in 1995.
- How does Bahrain rank for agrifood systems — emissions (co2eq) from n2o?
- Bahrain ranks 163rd out of 222 countries with data for 2023.
- Is agrifood systems — emissions (co2eq) from n2o rising or falling in Bahrain?
- Over the last ten years it is down 17.8%. The long-run trend across the full record is rising.
- Where does this Bahrain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf