Agrifood systems — Emissions (CO2eq) from N2O in Cayman Islands
Cayman Islands: Agrifood systems — Emissions (CO2eq) from N2O was 0.5769 kt in 2023. ▲ Rising
Agrifood systems — Emissions (CO2eq) from N2O in Cayman Islands, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Cayman Islands recorded 0.5769 kt for agrifood systems — emissions (co2eq) from n2o in 2023.
Compared with earlier readings it is down 0.8% on the previous year and up 21.1% over ten years.
Over the whole period, agrifood systems — emissions (co2eq) from n2o in Cayman Islands peaked at 0.6209 kt in 2019 and was at its lowest, 0.2528 kt, in 1990.
Cayman Islands ranks 199th of 222 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Agrifood systems — Emissions (CO2eq) from N2O in Cayman Islands, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.2528 kt | — |
| 1991 | 0.2817 kt | +11.4% |
| 1992 | 0.2976 kt | +5.6% |
| 1993 | 0.3077 kt | +3.4% |
| 1994 | 0.3032 kt | -1.5% |
| 1995 | 0.2904 kt | -4.2% |
| 1996 | 0.2886 kt | -0.6% |
| 1997 | 0.2987 kt | +3.5% |
| 1998 | 0.3241 kt | +8.5% |
| 1999 | 0.3297 kt | +1.7% |
| 2000 | 0.345 kt | +4.6% |
| 2001 | 0.4076 kt | +18.1% |
| 2002 | 0.3713 kt | -8.9% |
| 2003 | 0.3866 kt | +4.1% |
| 2004 | 0.3964 kt | +2.5% |
| 2005 | 0.4118 kt | +3.9% |
| 2006 | 0.4272 kt | +3.7% |
| 2007 | 0.5043 kt | +18.0% |
| 2008 | 0.5568 kt | +10.4% |
| 2009 | 0.5157 kt | -7.4% |
| 2010 | 0.485 kt | -6.0% |
| 2011 | 0.5327 kt | +9.8% |
| 2012 | 0.4653 kt | -12.7% |
| 2013 | 0.4762 kt | +2.3% |
| 2014 | 0.4857 kt | +2.0% |
| 2015 | 0.4865 kt | +0.2% |
| 2016 | 0.4664 kt | -4.1% |
| 2017 | 0.5014 kt | +7.5% |
| 2018 | 0.5801 kt | +15.7% |
| 2019 | 0.6209 kt | +7.0% |
| 2020 | 0.5247 kt | -15.5% |
| 2021 | 0.566 kt | +7.9% |
| 2022 | 0.5817 kt | +2.8% |
| 2023 | 0.5769 kt | -0.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.2974 kt | 0.2528 kt | 0.3297 kt | 10 |
| 2000s | 0.4323 kt | 0.345 kt | 0.5568 kt | 10 |
| 2010s | 0.51 kt | 0.4653 kt | 0.6209 kt | 10 |
| 2020s | 0.5623 kt | 0.5247 kt | 0.5817 kt | 4 |
Countries ranked near Cayman Islands
- 196 Aruba 0.9389 kt compare
- 197 Andorra 0.6514 kt compare
- 198 Marshall Islands 0.6315 kt compare
- 200 Turks and Caicos Islands 0.4333 kt compare
- 201 Guadeloupe 0.419 kt compare
- 202 Nauru 0.3676 kt compare
More climate change data for Cayman Islands
- Share of global CO₂ emissions and population 0.0% (2100)
- Urban population 100.0% (2025)
- Urban population 75,844 (2025)
- Urban population growth 1.8% (2025)
- Population, total 75,844 (2025)
- Population growth 1.8% (2025)
- Annual Net Emissions/Removals 0.4059 (2024)
- Temperature change with respect to a baseline climatology 2.04 (2024)
- Energy use per capita vs. CO₂ emissions per capita 5 (2024)
- Agricultural Soils — Emissions (CO2eq) 0 kt (2023)
Frequently asked questions
- What is agrifood systems — emissions (co2eq) from n2o in Cayman Islands?
- Agrifood systems — emissions (co2eq) from n2o in Cayman Islands was 0.5769 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — emissions (co2eq) from n2o recorded in Cayman Islands?
- The highest recorded value was 0.6209 kt in 2019.
- What is the lowest agrifood systems — emissions (co2eq) from n2o recorded in Cayman Islands?
- The lowest recorded value was 0.2528 kt in 1990.
- How does Cayman Islands rank for agrifood systems — emissions (co2eq) from n2o?
- Cayman Islands ranks 199th out of 222 countries with data for 2023.
- Is agrifood systems — emissions (co2eq) from n2o rising or falling in Cayman Islands?
- Over the last ten years it is up 21.1%. The long-run trend across the full record is rising.
- Where does this Cayman Islands data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf