Agrifood systems — Emissions (CO2eq) from N2O in Serbia
Serbia: Agrifood systems — Emissions (CO2eq) from N2O was 2,909 kt in 2023. ▼ Falling
Agrifood systems — Emissions (CO2eq) from N2O in Serbia, 2006–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, agrifood systems — emissions (co2eq) from n2o in Serbia stood at 2,909 kt.
That represents a change of down 5.1% on the previous year and down 19.8% over ten years.
Over the whole period, agrifood systems — emissions (co2eq) from n2o in Serbia peaked at 3,627 kt in 2009 and was at its lowest, 2,307 kt, in 2021.
Serbia ranks 92nd of 222 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 18 years of available data.
Agrifood systems — Emissions (CO2eq) from N2O in Serbia, year by year
| Year | kt | Change |
|---|---|---|
| 2006 | 3,125 kt | — |
| 2007 | 3,480 kt | +11.4% |
| 2008 | 3,054 kt | -12.2% |
| 2009 | 3,627 kt | +18.7% |
| 2010 | 2,951 kt | -18.6% |
| 2011 | 3,077 kt | +4.3% |
| 2012 | 3,586 kt | +16.5% |
| 2013 | 3,626 kt | +1.1% |
| 2014 | 2,996 kt | -17.4% |
| 2015 | 2,794 kt | -6.7% |
| 2016 | 3,103 kt | +11.1% |
| 2017 | 2,808 kt | -9.5% |
| 2018 | 2,390 kt | -14.9% |
| 2019 | 2,455 kt | +2.7% |
| 2020 | 3,137 kt | +27.8% |
| 2021 | 2,307 kt | -26.4% |
| 2022 | 3,066 kt | +32.9% |
| 2023 | 2,909 kt | -5.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 3,321 kt | 3,054 kt | 3,627 kt | 4 |
| 2010s | 2,979 kt | 2,390 kt | 3,626 kt | 10 |
| 2020s | 2,855 kt | 2,307 kt | 3,137 kt | 4 |
Countries ranked near Serbia
- 89 Dominican Republic 2,958 kt compare
- 90 Czechia 2,949 kt compare
- 91 Mauritania 2,939 kt compare
- 93 Belgium 2,882 kt compare
- 94 Azerbaijan 2,862 kt compare
- 95 Benin 2,842 kt compare
More climate change data for Serbia
- Emissions from livestock — Emissions (CO2eq) 5,818 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,261 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 4,557 kt (2050)
- Emissions from livestock — Emissions 4.76 kt (2050)
- Emissions from livestock — Emissions 162.74 kt (2050)
- Emissions from crops — Emissions (CO2eq) 2,874 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,767 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 107.27 kt (2050)
- Emissions from crops — Emissions 10.44 kt (2050)
- Emissions from crops — Emissions 3.83 kt (2050)
Frequently asked questions
- What is agrifood systems — emissions (co2eq) from n2o in Serbia?
- Agrifood systems — emissions (co2eq) from n2o in Serbia was 2,909 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — emissions (co2eq) from n2o recorded in Serbia?
- The highest recorded value was 3,627 kt in 2009.
- What is the lowest agrifood systems — emissions (co2eq) from n2o recorded in Serbia?
- The lowest recorded value was 2,307 kt in 2021.
- How does Serbia rank for agrifood systems — emissions (co2eq) from n2o?
- Serbia ranks 92nd out of 222 countries with data for 2023.
- Is agrifood systems — emissions (co2eq) from n2o rising or falling in Serbia?
- Over the last ten years it is down 19.8%. The long-run trend across the full record is falling.
- Where does this Serbia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 18 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf