Agrifood systems — Emissions (CO2eq) from N2O in Tokelau
Tokelau: Agrifood systems — Emissions (CO2eq) from N2O was 0.1855 kt in 2023. ▲ Rising
Agrifood systems — Emissions (CO2eq) from N2O in Tokelau, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for agrifood systems — emissions (co2eq) from n2o in Tokelau is 0.1855 kt, measured in 2023.
Compared with earlier readings it is down 22.5% on the previous year and up 131.9% over ten years.
Over the whole period, agrifood systems — emissions (co2eq) from n2o in Tokelau peaked at 0.2396 kt in 2021 and was at its lowest, 0.0798 kt, in 1990.
That places Tokelau 205th out of 222 countries with data for 2023, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Agrifood systems — Emissions (CO2eq) from N2O in Tokelau, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0798 kt | — |
| 1991 | 0.0798 kt | +0.0% |
| 1992 | 0.0798 kt | +0.0% |
| 1993 | 0.0798 kt | +0.0% |
| 1994 | 0.0798 kt | +0.0% |
| 1995 | 0.0798 kt | +0.0% |
| 1996 | 0.08 kt | +0.3% |
| 1997 | 0.08 kt | +0.0% |
| 1998 | 0.0798 kt | -0.3% |
| 1999 | 0.0798 kt | +0.0% |
| 2000 | 0.0798 kt | +0.0% |
| 2001 | 0.0798 kt | +0.0% |
| 2002 | 0.08 kt | +0.3% |
| 2003 | 0.08 kt | +0.0% |
| 2004 | 0.08 kt | +0.0% |
| 2005 | 0.08 kt | +0.0% |
| 2006 | 0.08 kt | +0.0% |
| 2007 | 0.08 kt | +0.0% |
| 2008 | 0.0798 kt | -0.3% |
| 2009 | 0.0798 kt | +0.0% |
| 2010 | 0.0798 kt | +0.0% |
| 2011 | 0.0798 kt | +0.0% |
| 2012 | 0.08 kt | +0.3% |
| 2013 | 0.08 kt | +0.0% |
| 2014 | 0.0798 kt | -0.3% |
| 2015 | 0.0798 kt | +0.0% |
| 2016 | 0.0798 kt | +0.0% |
| 2017 | 0.0798 kt | +0.0% |
| 2018 | 0.1063 kt | +33.2% |
| 2019 | 0.133 kt | +25.1% |
| 2020 | 0.1866 kt | +40.3% |
| 2021 | 0.2396 kt | +28.4% |
| 2022 | 0.2393 kt | -0.1% |
| 2023 | 0.1855 kt | -22.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0798 kt | 0.0798 kt | 0.08 kt | 10 |
| 2000s | 0.0799 kt | 0.0798 kt | 0.08 kt | 10 |
| 2010s | 0.0878 kt | 0.0798 kt | 0.133 kt | 10 |
| 2020s | 0.2127 kt | 0.1855 kt | 0.2396 kt | 4 |
Countries ranked near Tokelau
More climate change data for Tokelau
- Manure applied to Soils — Indirect emissions 0.0001 kt (2050)
- Manure Management — Emissions 0.0307 kt (2050)
- Enteric Fermentation — Emissions (CO2eq) 0.0616 kt (2050)
- Enteric Fermentation — Emissions (CO2eq) from CH4 0.0616 kt (2050)
- Enteric Fermentation — Emissions 0.0022 kt (2050)
- Manure left on Pasture — Emissions (CO2eq) 0 kt (2050)
- Manure applied to Soils — Direct emissions 0.0003 kt (2050)
- Emissions from livestock — Emissions 0.0008 kt (2050)
- Emissions from livestock — Emissions 0.0329 kt (2050)
- Manure applied to Soils — Emissions (CO2eq) 0.1325 kt (2050)
Frequently asked questions
- What is agrifood systems — emissions (co2eq) from n2o in Tokelau?
- Agrifood systems — emissions (co2eq) from n2o in Tokelau was 0.1855 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — emissions (co2eq) from n2o recorded in Tokelau?
- The highest recorded value was 0.2396 kt in 2021.
- What is the lowest agrifood systems — emissions (co2eq) from n2o recorded in Tokelau?
- The lowest recorded value was 0.0798 kt in 1990.
- How does Tokelau rank for agrifood systems — emissions (co2eq) from n2o?
- Tokelau ranks 205th out of 222 countries with data for 2023.
- Is agrifood systems — emissions (co2eq) from n2o rising or falling in Tokelau?
- Over the last ten years it is up 131.9%. The long-run trend across the full record is rising.
- Where does this Tokelau data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (CO2eq) from N2O (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf