Agrifood systems — Emissions in Liberia

Liberia: Agrifood systems — Emissions was 1.1 kt in 2023. ◆ Volatile

Latest (2023)
1.1 kt
Change on year
up 6.5%
World rank
144th
of 222 countries
All-time high
3.11 kt
in 2015
All-time low
0.4724 kt
in 1996
Years of data
34
1990–2023

Agrifood systems — Emissions in Liberia, 1990–2023

01231990200620231990: 0.792 kt1991: 0.738 kt1992: 0.744 kt1993: 0.709 kt1994: 0.7 kt1995: 0.706 kt1996: 0.472 kt1997: 0.499 kt1998: 0.536 kt1999: 0.525 kt2000: 0.533 kt2001: 0.495 kt2002: 0.525 kt2003: 0.727 kt2004: 0.639 kt2005: 0.567 kt2006: 1.1 kt2007: 0.716 kt2008: 0.864 kt2009: 2.6 kt2010: 0.957 kt2011: 1.1 kt2012: 1 kt2013: 1.1 kt2014: 1.8 kt2015: 3.1 kt2016: 1.1 kt2017: 1.1 kt2018: 1 kt2019: 1.6 kt2020: 1.1 kt2021: 0.993 kt2022: 1 kt2023: 1.1 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Liberia recorded 1.1 kt for agrifood systems — emissions in 2023.

Compared with earlier readings it is up 6.5% on the previous year and up 2.9% over ten years.

Over the whole period, agrifood systems — emissions in Liberia peaked at 3.11 kt in 2015 and was at its lowest, 0.4724 kt, in 1996.

Liberia ranks 144th of 222 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Agrifood systems — Emissions in Liberia, year by year

Annual values for Agrifood systems — Emissions (N2O) in Liberia, 1990 to 2023.
Year kt Change
1990 0.7919 kt
1991 0.7381 kt -6.8%
1992 0.7438 kt +0.8%
1993 0.7088 kt -4.7%
1994 0.7 kt -1.2%
1995 0.7059 kt +0.8%
1996 0.4724 kt -33.1%
1997 0.4991 kt +5.7%
1998 0.5361 kt +7.4%
1999 0.525 kt -2.1%
2000 0.5327 kt +1.5%
2001 0.4947 kt -7.1%
2002 0.5255 kt +6.2%
2003 0.7272 kt +38.4%
2004 0.6389 kt -12.1%
2005 0.5668 kt -11.3%
2006 1.06 kt +87.4%
2007 0.716 kt -32.6%
2008 0.8635 kt +20.6%
2009 2.59 kt +199.9%
2010 0.957 kt -63.0%
2011 1.06 kt +10.4%
2012 1.03 kt -2.9%
2013 1.07 kt +4.0%
2014 1.77 kt +66.3%
2015 3.11 kt +75.2%
2016 1.12 kt -63.9%
2017 1.11 kt -1.4%
2018 1.01 kt -8.8%
2019 1.57 kt +56.0%
2020 1.1 kt -30.2%
2021 0.9931 kt -9.5%
2022 1.03 kt +3.8%
2023 1.1 kt +6.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.6421 kt 0.4724 kt 0.7919 kt 10
2000s 0.8717 kt 0.4947 kt 2.59 kt 10
2010s 1.38 kt 0.957 kt 3.11 kt 10
2020s 1.06 kt 0.9931 kt 1.1 kt 4

Countries ranked near Liberia

  1. 141 North Macedonia 1.28 kt compare
  2. 142 Qatar 1.2 kt compare
  3. 143 Gabon 1.19 kt compare
  4. 145 Gambia 1.09 kt compare
  5. 146 Jamaica 1.01 kt compare
  6. 147 Belize 0.9091 kt compare

See the full ranking of 276 places →

More climate change data for Liberia

All data for Liberia →

Frequently asked questions

What is agrifood systems — emissions in Liberia?
Agrifood systems — emissions in Liberia was 1.1 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions recorded in Liberia?
The highest recorded value was 3.11 kt in 2015.
What is the lowest agrifood systems — emissions recorded in Liberia?
The lowest recorded value was 0.4724 kt in 1996.
How does Liberia rank for agrifood systems — emissions?
Liberia ranks 144th out of 222 countries with data for 2023.
Is agrifood systems — emissions rising or falling in Liberia?
Over the last ten years it is up 2.9%. The long-run trend across the full record is volatile.
Where does this Liberia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (N2O). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions in Liberia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-n2o-fao-tier-1/liberia/

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About this data

Indicator
Agrifood systems — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf