Agrifood systems — Emissions in Netherlands Antilles (former)
Netherlands Antilles (former): Agrifood systems — Emissions was 0.0117 kt in 2010. ▲ Rising
Agrifood systems — Emissions in Netherlands Antilles (former), 1990–2010
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for agrifood systems — emissions in Netherlands Antilles (former) is 0.0117 kt, measured in 2010.
That represents a change of up 1.7% on the previous year and up 39.3% over ten years.
Over the whole period, agrifood systems — emissions in Netherlands Antilles (former) peaked at 0.0119 kt in 2008 and was at its lowest, 0.0061 kt, in 1993.
That places Netherlands Antilles (former) 189th out of 222 countries with data for 2010, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 21 years of available data.
Agrifood systems — Emissions in Netherlands Antilles (former), year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0082 kt | — |
| 1991 | 0.0109 kt | +32.9% |
| 1992 | 0.0083 kt | -23.9% |
| 1993 | 0.0061 kt | -26.5% |
| 1994 | 0.0081 kt | +32.8% |
| 1995 | 0.0086 kt | +6.2% |
| 1996 | 0.0069 kt | -19.8% |
| 1997 | 0.0063 kt | -8.7% |
| 1998 | 0.0098 kt | +55.6% |
| 1999 | 0.0095 kt | -3.1% |
| 2000 | 0.0084 kt | -11.6% |
| 2001 | 0.0085 kt | +1.2% |
| 2002 | 0.0085 kt | +0.0% |
| 2003 | 0.0088 kt | +3.5% |
| 2004 | 0.0089 kt | +1.1% |
| 2005 | 0.009 kt | +1.1% |
| 2006 | 0.0113 kt | +25.6% |
| 2007 | 0.0117 kt | +3.5% |
| 2008 | 0.0119 kt | +1.7% |
| 2009 | 0.0115 kt | -3.4% |
| 2010 | 0.0117 kt | +1.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0083 kt | 0.0061 kt | 0.0109 kt | 10 |
| 2000s | 0.0099 kt | 0.0084 kt | 0.0119 kt | 10 |
| 2010s | 0.0117 kt | 0.0117 kt | 0.0117 kt | 1 |
Countries ranked near Netherlands Antilles (former)
- 186 Saint Kitts and Nevis 0.0156 kt compare
- 187 Isle of Man 0.0145 kt compare
- 188 American Samoa 0.0128 kt compare
- 190 Réunion 0.0095 kt compare
- 191 Cook Islands 0.0084 kt compare
- 192 Martinique 0.007 kt compare
More climate change data for Netherlands Antilles (former)
- IPCC Agriculture — Emissions (CO2eq) from CH4 0 kt (2010)
- Energy — Emissions (CO2eq) from N2O 26.5 kt (2010)
- Energy — Emissions (CO2eq) from CH4 43.12 kt (2010)
- Energy — Emissions 4,560 kt (2010)
- Energy — Emissions 0.1 kt (2010)
- Energy — Emissions 1.54 kt (2010)
- IPCC Agriculture — Emissions 0 kt (2010)
- Agricultural Soils — Emissions 0 kt (2010)
- Agricultural Soils — Emissions (CO2eq) 0 kt (2010)
- Agricultural Soils — Emissions (CO2eq) from N2O 0 kt (2010)
Frequently asked questions
- What is agrifood systems — emissions in Netherlands Antilles (former)?
- Agrifood systems — emissions in Netherlands Antilles (former) was 0.0117 kt in 2010, according to Food and Agriculture Organization of the United Nations.
- What is the highest agrifood systems — emissions recorded in Netherlands Antilles (former)?
- The highest recorded value was 0.0119 kt in 2008.
- What is the lowest agrifood systems — emissions recorded in Netherlands Antilles (former)?
- The lowest recorded value was 0.0061 kt in 1993.
- How does Netherlands Antilles (former) rank for agrifood systems — emissions?
- Netherlands Antilles (former) ranks 189th out of 222 countries with data for 2010.
- Is agrifood systems — emissions rising or falling in Netherlands Antilles (former)?
- Over the last ten years it is up 39.3%. The long-run trend across the full record is rising.
- Where does this Netherlands Antilles (former) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 21 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf