Agrifood systems — Emissions in Slovakia

Slovakia: Agrifood systems — Emissions was 4.68 kt in 2023. ▼ Falling

Latest (2023)
4.68 kt
Change on year
down 0.0%
World rank
119th
of 222 countries
All-time high
5.8 kt
in 1993
All-time low
4.3 kt
in 2010
Years of data
31
1993–2023

Agrifood systems — Emissions in Slovakia, 1993–2023

02461993200820231993: 5.8 kt1994: 5.5 kt1995: 5.3 kt1996: 5.5 kt1997: 5.4 kt1998: 5.3 kt1999: 4.5 kt2000: 4.6 kt2001: 4.8 kt2002: 4.8 kt2003: 4.5 kt2004: 4.8 kt2005: 4.5 kt2006: 4.5 kt2007: 4.4 kt2008: 4.4 kt2009: 4.3 kt2010: 4.3 kt2011: 4.7 kt2012: 4.7 kt2013: 4.9 kt2014: 5.2 kt2015: 5 kt2016: 5.4 kt2017: 5 kt2018: 5.2 kt2019: 5.2 kt2020: 5.2 kt2021: 5.1 kt2022: 4.7 kt2023: 4.7 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Slovakia recorded 4.68 kt for agrifood systems — emissions in 2023.

Compared with earlier readings it is down 3.7% over ten years.

Over the whole period, agrifood systems — emissions in Slovakia peaked at 5.8 kt in 1993 and was at its lowest, 4.3 kt, in 2010.

That places Slovakia 119th out of 222 countries with data for 2023, putting it in the middle of the range.

The long-run direction has been consistently falling across the 31 years of available data.

Agrifood systems — Emissions in Slovakia, year by year

Annual values for Agrifood systems — Emissions (N2O) in Slovakia, 1993 to 2023.
Year kt Change
1993 5.8 kt
1994 5.55 kt -4.4%
1995 5.32 kt -4.2%
1996 5.49 kt +3.4%
1997 5.37 kt -2.3%
1998 5.31 kt -1.0%
1999 4.5 kt -15.4%
2000 4.63 kt +2.9%
2001 4.78 kt +3.3%
2002 4.75 kt -0.7%
2003 4.54 kt -4.4%
2004 4.75 kt +4.6%
2005 4.47 kt -6.0%
2006 4.52 kt +1.1%
2007 4.43 kt -2.0%
2008 4.4 kt -0.5%
2009 4.33 kt -1.6%
2010 4.3 kt -0.8%
2011 4.66 kt +8.5%
2012 4.72 kt +1.3%
2013 4.86 kt +2.8%
2014 5.22 kt +7.4%
2015 4.98 kt -4.6%
2016 5.39 kt +8.4%
2017 5.01 kt -7.2%
2018 5.23 kt +4.6%
2019 5.21 kt -0.4%
2020 5.24 kt +0.5%
2021 5.1 kt -2.7%
2022 4.68 kt -8.3%
2023 4.68 kt -0.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 5.33 kt 4.5 kt 5.8 kt 7
2000s 4.56 kt 4.33 kt 4.78 kt 10
2010s 4.96 kt 4.3 kt 5.39 kt 10
2020s 4.92 kt 4.68 kt 5.24 kt 4

Countries ranked near Slovakia

  1. 116 Rwanda 4.97 kt compare
  2. 117 Libya 4.93 kt compare
  3. 118 Haiti 4.78 kt compare
  4. 120 Croatia 4.57 kt compare
  5. 121 Panama 4.42 kt compare
  6. 122 Sierra Leone 4.04 kt compare

See the full ranking of 276 places →

More climate change data for Slovakia

All data for Slovakia →

Frequently asked questions

What is agrifood systems — emissions in Slovakia?
Agrifood systems — emissions in Slovakia was 4.68 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions recorded in Slovakia?
The highest recorded value was 5.8 kt in 1993.
What is the lowest agrifood systems — emissions recorded in Slovakia?
The lowest recorded value was 4.3 kt in 2010.
How does Slovakia rank for agrifood systems — emissions?
Slovakia ranks 119th out of 222 countries with data for 2023.
Is agrifood systems — emissions rising or falling in Slovakia?
Over the last ten years it is down 3.7%. The long-run trend across the full record is falling.
Where does this Slovakia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (N2O). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions in Slovakia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-n2o-fao-tier-1/slovak-republic/

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About this data

Indicator
Agrifood systems — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf