Agrifood systems — Emissions in Saint Lucia

Saint Lucia: Agrifood systems — Emissions was 0.0565 kt in 2023. ▼ Falling

Latest (2023)
0.0565 kt
Change on year
up 0.9%
World rank
173rd
of 222 countries
All-time high
0.1064 kt
in 1991
All-time low
0.043 kt
in 2001
Years of data
34
1990–2023

Agrifood systems — Emissions in Saint Lucia, 1990–2023

00.0250.050.0750.11990200620231990: 0.093 kt1991: 0.106 kt1992: 0.104 kt1993: 0.084 kt1994: 0.057 kt1995: 0.049 kt1996: 0.05 kt1997: 0.048 kt1998: 0.065 kt1999: 0.062 kt2000: 0.061 kt2001: 0.043 kt2002: 0.048 kt2003: 0.056 kt2004: 0.051 kt2005: 0.054 kt2006: 0.052 kt2007: 0.051 kt2008: 0.049 kt2009: 0.05 kt2010: 0.054 kt2011: 0.052 kt2012: 0.054 kt2013: 0.051 kt2014: 0.058 kt2015: 0.06 kt2016: 0.057 kt2017: 0.055 kt2018: 0.056 kt2019: 0.056 kt2020: 0.057 kt2021: 0.056 kt2022: 0.056 kt2023: 0.057 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Saint Lucia recorded 0.0565 kt for agrifood systems — emissions in 2023.

Compared with earlier readings it is up 0.9% on the previous year and up 10.8% over ten years.

Over the whole period, agrifood systems — emissions in Saint Lucia peaked at 0.1064 kt in 1991 and was at its lowest, 0.043 kt, in 2001.

That places Saint Lucia 173rd out of 222 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 34 years of available data.

Agrifood systems — Emissions in Saint Lucia, year by year

Annual values for Agrifood systems — Emissions (N2O) in Saint Lucia, 1990 to 2023.
Year kt Change
1990 0.0929 kt
1991 0.1064 kt +14.5%
1992 0.1041 kt -2.2%
1993 0.0837 kt -19.6%
1994 0.0566 kt -32.4%
1995 0.0494 kt -12.7%
1996 0.0504 kt +2.0%
1997 0.0475 kt -5.8%
1998 0.0651 kt +37.1%
1999 0.0619 kt -4.9%
2000 0.0613 kt -1.0%
2001 0.043 kt -29.9%
2002 0.0475 kt +10.5%
2003 0.0556 kt +17.1%
2004 0.0514 kt -7.6%
2005 0.054 kt +5.1%
2006 0.0518 kt -4.1%
2007 0.0511 kt -1.4%
2008 0.0485 kt -5.1%
2009 0.0502 kt +3.5%
2010 0.0537 kt +7.0%
2011 0.0516 kt -3.9%
2012 0.0544 kt +5.4%
2013 0.051 kt -6.3%
2014 0.0579 kt +13.5%
2015 0.0598 kt +3.3%
2016 0.0568 kt -5.0%
2017 0.0548 kt -3.5%
2018 0.0562 kt +2.6%
2019 0.0564 kt +0.4%
2020 0.0569 kt +0.9%
2021 0.056 kt -1.6%
2022 0.056 kt +0.0%
2023 0.0565 kt +0.9%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.0718 kt 0.0475 kt 0.1064 kt 10
2000s 0.0514 kt 0.043 kt 0.0613 kt 10
2010s 0.0553 kt 0.051 kt 0.0598 kt 10
2020s 0.0563 kt 0.056 kt 0.0569 kt 4

Countries ranked near Saint Lucia

  1. 170 Solomon Islands 0.0801 kt compare
  2. 171 Tonga 0.0733 kt compare
  3. 172 French Polynesia 0.0708 kt compare
  4. 174 Greenland 0.0533 kt compare
  5. 175 Sao Tome and Principe 0.0515 kt compare
  6. 176 China, Macao SAR 0.0502 kt compare

See the full ranking of 276 places →

More climate change data for Saint Lucia

All data for Saint Lucia →

Frequently asked questions

What is agrifood systems — emissions in Saint Lucia?
Agrifood systems — emissions in Saint Lucia was 0.0565 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest agrifood systems — emissions recorded in Saint Lucia?
The highest recorded value was 0.1064 kt in 1991.
What is the lowest agrifood systems — emissions recorded in Saint Lucia?
The lowest recorded value was 0.043 kt in 2001.
How does Saint Lucia rank for agrifood systems — emissions?
Saint Lucia ranks 173rd out of 222 countries with data for 2023.
Is agrifood systems — emissions rising or falling in Saint Lucia?
Over the last ten years it is up 10.8%. The long-run trend across the full record is falling.
Where does this Saint Lucia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Agrifood systems — Emissions (N2O). Statizoid updates them automatically from the source API.

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Agrifood systems — Emissions in Saint Lucia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/stat/agrifood-systems-emissions-n2o-fao-tier-1/st-lucia/

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About this data

Indicator
Agrifood systems — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
276 places, 9,163 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf