All Crops — Burning crop residues in Guatemala

Guatemala: All Crops — Burning crop residues was 2.16 kt in 2050. ▲ Rising

Latest (2050)
2.16 kt
World rank
60th
of 183 countries
All-time high
3.54 kt
in 2023
All-time low
1.48 kt
in 1973
Years of data
65
1961–2050

All Crops — Burning crop residues in Guatemala, 1961–2050

01234196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Guatemala recorded 2.16 kt for all crops — burning crop residues in 2050.

Over the whole period, all crops — burning crop residues in Guatemala peaked at 3.54 kt in 2023 and was at its lowest, 1.48 kt, in 1973.

Guatemala ranks 60th of 183 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

All Crops — Burning crop residues in Guatemala, year by year

Annual values for All Crops — Burning crop residues (Emissions CH4) in Guatemala, 1961 to 2050.
Year kt Change
1961 1.79 kt
1962 1.84 kt +2.9%
1963 1.97 kt +7.0%
1964 2.01 kt +1.9%
1965 1.92 kt -4.2%
1966 1.89 kt -1.9%
1967 2 kt +6.2%
1968 1.98 kt -1.4%
1969 1.98 kt +0.3%
1970 1.9 kt -4.1%
1971 1.91 kt +0.2%
1972 1.95 kt +2.4%
1973 1.48 kt -24.0%
1974 1.68 kt +13.7%
1975 1.71 kt +1.3%
1976 1.91 kt +12.1%
1977 1.9 kt -0.5%
1978 1.76 kt -7.4%
1979 1.62 kt -8.4%
1980 1.96 kt +21.5%
1981 2.04 kt +3.7%
1982 1.99 kt -2.5%
1983 1.72 kt -13.6%
1984 1.8 kt +5.1%
1985 1.96 kt +8.9%
1986 2.01 kt +2.1%
1987 2.27 kt +12.9%
1988 1.94 kt -14.2%
1989 1.82 kt -6.1%
1990 1.95 kt +6.9%
1991 2.06 kt +5.6%
1992 2.22 kt +7.7%
1993 2.15 kt -2.7%
1994 1.9 kt -11.9%
1995 1.75 kt -7.9%
1996 1.9 kt +8.5%
1997 1.86 kt -2.1%
1998 2.04 kt +10.0%
1999 1.94 kt -5.1%
2000 1.94 kt +0.3%
2001 1.91 kt -1.5%
2002 1.97 kt +3.1%
2003 1.97 kt -0.1%
2004 1.96 kt -0.4%
2005 1.93 kt -1.6%
2006 1.9 kt -1.3%
2007 2.25 kt +18.2%
2008 2.7 kt +20.1%
2009 2.64 kt -2.2%
2010 2.65 kt +0.2%
2011 2.71 kt +2.5%
2012 2.75 kt +1.5%
2013 2.8 kt +1.8%
2014 2.83 kt +0.9%
2015 2.85 kt +0.9%
2016 2.86 kt +0.1%
2017 2.9 kt +1.7%
2018 2.97 kt +2.1%
2019 2.87 kt -3.3%
2020 3.05 kt +6.4%
2021 3.21 kt +5.2%
2022 3.32 kt +3.4%
2023 3.54 kt +6.6%
2030 2.23 kt -37.2%
2050 2.16 kt -2.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.93 kt 1.79 kt 2.01 kt 9
1970s 1.78 kt 1.48 kt 1.95 kt 10
1980s 1.95 kt 1.72 kt 2.27 kt 10
1990s 1.98 kt 1.75 kt 2.22 kt 10
2000s 2.12 kt 1.9 kt 2.7 kt 10
2010s 2.82 kt 2.65 kt 2.97 kt 10
2020s 3.28 kt 3.05 kt 3.54 kt 4
2030s 2.23 kt 2.23 kt 2.23 kt 1
2050s 2.16 kt 2.16 kt 2.16 kt 1

Countries ranked near Guatemala

  1. 57 Zambia 2.36 kt compare
  2. 58 Burkina Faso 2.35 kt compare
  3. 59 Cameroon 2.17 kt compare
  4. 61 Japan 2.04 kt compare
  5. 62 United Kingdom of Great Britain and Northern Ireland 2 kt compare
  6. 63 Cuba 1.94 kt compare

See the full ranking of 236 places →

More climate change data for Guatemala

All data for Guatemala →

Frequently asked questions

What is all crops — burning crop residues in Guatemala?
All crops — burning crop residues in Guatemala was 2.16 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — burning crop residues recorded in Guatemala?
The highest recorded value was 3.54 kt in 2023.
What is the lowest all crops — burning crop residues recorded in Guatemala?
The lowest recorded value was 1.48 kt in 1973.
How does Guatemala rank for all crops — burning crop residues?
Guatemala ranks 60th out of 183 countries with data for 2050.
Where does this Guatemala data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.

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All Crops — Burning crop residues in Guatemala. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/all-crops-burning-crop-residues-emissions-ch4-fao-tier-1/guatemala/

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About this data

Indicator
All Crops — Burning crop residues (Emissions CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,817 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).