All Crops — Burning crop residues in Guyana
Guyana: All Crops — Burning crop residues was 0.2885 kt in 2050. ▲ Rising
All Crops — Burning crop residues in Guyana, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Guyana recorded 0.2885 kt for all crops — burning crop residues in 2050.
Over the whole period, all crops — burning crop residues in Guyana peaked at 0.3768 kt in 2015 and was at its lowest, 0.1516 kt, in 1990.
That places Guyana 115th out of 183 countries with data for 2050, putting it in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
All Crops — Burning crop residues in Guyana, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.2378 kt | — |
| 1962 | 0.2209 kt | -7.1% |
| 1963 | 0.1911 kt | -13.5% |
| 1964 | 0.2911 kt | +52.3% |
| 1965 | 0.2567 kt | -11.8% |
| 1966 | 0.2805 kt | +9.3% |
| 1967 | 0.2584 kt | -7.9% |
| 1968 | 0.2494 kt | -3.5% |
| 1969 | 0.2604 kt | +4.4% |
| 1970 | 0.2441 kt | -6.3% |
| 1971 | 0.2524 kt | +3.4% |
| 1972 | 0.216 kt | -14.4% |
| 1973 | 0.2223 kt | +2.9% |
| 1974 | 0.2732 kt | +22.9% |
| 1975 | 0.2794 kt | +2.3% |
| 1976 | 0.2464 kt | -11.8% |
| 1977 | 0.2987 kt | +21.2% |
| 1978 | 0.2779 kt | -7.0% |
| 1979 | 0.2348 kt | -15.5% |
| 1980 | 0.2305 kt | -1.8% |
| 1981 | 0.2507 kt | +8.8% |
| 1982 | 0.2596 kt | +3.6% |
| 1983 | 0.1958 kt | -24.6% |
| 1984 | 0.2308 kt | +17.9% |
| 1985 | 0.1862 kt | -19.3% |
| 1986 | 0.2108 kt | +13.2% |
| 1987 | 0.1948 kt | -7.6% |
| 1988 | 0.1921 kt | -1.4% |
| 1989 | 0.1755 kt | -8.6% |
| 1990 | 0.1516 kt | -13.6% |
| 1991 | 0.1914 kt | +26.3% |
| 1992 | 0.2018 kt | +5.4% |
| 1993 | 0.2321 kt | +15.0% |
| 1994 | 0.2362 kt | +1.8% |
| 1995 | 0.2785 kt | +17.9% |
| 1996 | 0.2884 kt | +3.6% |
| 1997 | 0.3004 kt | +4.2% |
| 1998 | 0.2752 kt | -8.4% |
| 1999 | 0.3025 kt | +9.9% |
| 2000 | 0.2582 kt | -14.6% |
| 2001 | 0.2668 kt | +3.3% |
| 2002 | 0.2368 kt | -11.2% |
| 2003 | 0.2742 kt | +15.8% |
| 2004 | 0.2721 kt | -0.8% |
| 2005 | 0.2492 kt | -8.4% |
| 2006 | 0.2341 kt | -6.1% |
| 2007 | 0.2394 kt | +2.3% |
| 2008 | 0.2722 kt | +13.7% |
| 2009 | 0.2802 kt | +2.9% |
| 2010 | 0.2768 kt | -1.2% |
| 2011 | 0.3066 kt | +10.8% |
| 2012 | 0.3068 kt | +0.1% |
| 2013 | 0.3333 kt | +8.6% |
| 2014 | 0.3727 kt | +11.8% |
| 2015 | 0.3768 kt | +1.1% |
| 2016 | 0.3087 kt | -18.1% |
| 2017 | 0.3318 kt | +7.5% |
| 2018 | 0.2923 kt | -11.9% |
| 2019 | 0.3031 kt | +3.7% |
| 2020 | 0.3164 kt | +4.4% |
| 2021 | 0.2765 kt | -12.6% |
| 2022 | 0.2693 kt | -2.6% |
| 2023 | 0.2777 kt | +3.1% |
| 2030 | 0.2793 kt | +0.6% |
| 2050 | 0.2885 kt | +3.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.2496 kt | 0.1911 kt | 0.2911 kt | 9 |
| 1970s | 0.2545 kt | 0.216 kt | 0.2987 kt | 10 |
| 1980s | 0.2127 kt | 0.1755 kt | 0.2596 kt | 10 |
| 1990s | 0.2458 kt | 0.1516 kt | 0.3025 kt | 10 |
| 2000s | 0.2583 kt | 0.2341 kt | 0.2802 kt | 10 |
| 2010s | 0.3209 kt | 0.2768 kt | 0.3768 kt | 10 |
| 2020s | 0.285 kt | 0.2693 kt | 0.3164 kt | 4 |
| 2030s | 0.2793 kt | 0.2793 kt | 0.2793 kt | 1 |
| 2050s | 0.2885 kt | 0.2885 kt | 0.2885 kt | 1 |
Countries ranked near Guyana
- 112 Lesotho 0.3322 kt compare
- 113 Niger 0.3035 kt compare
- 114 Belgium-Luxembourg 0.2943 kt compare
- 116 Guinea-Bissau 0.286 kt compare
- 117 Costa Rica 0.2708 kt compare
- 118 Mauritius 0.2442 kt compare
More climate change data for Guyana
- Emissions from livestock — Emissions (CO2eq) 466.11 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 157.3 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 308.81 kt (2050)
- Emissions from livestock — Emissions 0.5936 kt (2050)
- Emissions from livestock — Emissions 11.03 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,013 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 121.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 891.52 kt (2050)
- Emissions from crops — Emissions 0.4587 kt (2050)
- Emissions from crops — Emissions 31.84 kt (2050)
Frequently asked questions
- What is all crops — burning crop residues in Guyana?
- All crops — burning crop residues in Guyana was 0.2885 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest all crops — burning crop residues recorded in Guyana?
- The highest recorded value was 0.3768 kt in 2015.
- What is the lowest all crops — burning crop residues recorded in Guyana?
- The lowest recorded value was 0.1516 kt in 1990.
- How does Guyana rank for all crops — burning crop residues?
- Guyana ranks 115th out of 183 countries with data for 2050.
- Where does this Guyana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).