All Crops — Burning crop residues in Oman

Oman: All Crops — Burning crop residues was 0.0081 kt in 2050. ◆ Volatile

Latest (2050)
0.0081 kt
World rank
157th
of 183 countries
All-time high
0.011 kt
in 1991
All-time low
0.0002 kt
in 1985
Years of data
65
1961–2050

All Crops — Burning crop residues in Oman, 1961–2050

00.0030.0050.0070.01196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for all crops — burning crop residues in Oman is 0.0081 kt, measured in 2050.

Over the whole period, all crops — burning crop residues in Oman peaked at 0.011 kt in 1991 and was at its lowest, 0.0002 kt, in 1985.

Oman ranks 157th of 183 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

All Crops — Burning crop residues in Oman, year by year

Annual values for All Crops — Burning crop residues (Emissions CH4) in Oman, 1961 to 2050.
Year kt Change
1961 0.0011 kt
1962 0.0011 kt +0.0%
1963 0.0012 kt +9.1%
1964 0.0012 kt +0.0%
1965 0.0012 kt +0.0%
1966 0.0013 kt +8.3%
1967 0.0013 kt +0.0%
1968 0.0013 kt +0.0%
1969 0.0013 kt +0.0%
1970 0.0013 kt +0.0%
1971 0.0013 kt +0.0%
1972 0.0013 kt +0.0%
1973 0.0019 kt +46.2%
1974 0.0019 kt +0.0%
1975 0.0019 kt +0.0%
1976 0.0013 kt -31.6%
1977 0.0006 kt -53.8%
1978 0.0006 kt +0.0%
1979 0.0003 kt -50.0%
1980 0.0008 kt +166.7%
1981 0.0003 kt -62.5%
1982 0.0003 kt +0.0%
1983 0.0003 kt +0.0%
1984 0.0003 kt +0.0%
1985 0.0002 kt -33.3%
1986 0.0003 kt +50.0%
1987 0.0004 kt +33.3%
1988 0.0005 kt +25.0%
1989 0.0005 kt +0.0%
1990 0.0005 kt +0.0%
1991 0.011 kt +2100.0%
1992 0.0107 kt -2.7%
1993 0.0104 kt -2.8%
1994 0.0101 kt -2.9%
1995 0.0098 kt -3.0%
1996 0.0095 kt -3.1%
1997 0.0091 kt -4.2%
1998 0.0086 kt -5.5%
1999 0.0084 kt -2.3%
2000 0.0082 kt -2.4%
2001 0.0079 kt -3.7%
2002 0.0076 kt -3.8%
2003 0.0074 kt -2.6%
2004 0.0071 kt -4.1%
2005 0.0066 kt -7.0%
2006 0.0063 kt -4.5%
2007 0.0061 kt -3.2%
2008 0.0059 kt -3.3%
2009 0.0059 kt +0.0%
2010 0.004 kt -32.2%
2011 0.0061 kt +52.5%
2012 0.0054 kt -11.5%
2013 0.0055 kt +1.9%
2014 0.0052 kt -5.5%
2015 0.0048 kt -7.7%
2016 0.004 kt -16.7%
2017 0.004 kt +0.0%
2018 0.0041 kt +2.5%
2019 0.0041 kt +0.0%
2020 0.0099 kt +141.5%
2021 0.0028 kt -71.7%
2022 0.0038 kt +35.7%
2023 0.005 kt +31.6%
2030 0.0071 kt +42.0%
2050 0.0081 kt +14.1%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0012 kt 0.0011 kt 0.0013 kt 9
1970s 0.0012 kt 0.0003 kt 0.0019 kt 10
1980s 0.0004 kt 0.0002 kt 0.0008 kt 10
1990s 0.0088 kt 0.0005 kt 0.011 kt 10
2000s 0.0069 kt 0.0059 kt 0.0082 kt 10
2010s 0.0047 kt 0.004 kt 0.0061 kt 10
2020s 0.0054 kt 0.0028 kt 0.0099 kt 4
2030s 0.0071 kt 0.0071 kt 0.0071 kt 1
2050s 0.0081 kt 0.0081 kt 0.0081 kt 1

Countries ranked near Oman

  1. 154 French Guiana 0.0155 kt compare
  2. 155 Comoros 0.0151 kt compare
  3. 156 Luxembourg 0.0141 kt compare
  4. 158 Martinique 0.0076 kt compare
  5. 159 Cyprus 0.0058 kt compare
  6. 160 Bahamas 0.0054 kt compare

See the full ranking of 236 places →

More climate change data for Oman

All data for Oman →

Frequently asked questions

What is all crops — burning crop residues in Oman?
All crops — burning crop residues in Oman was 0.0081 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — burning crop residues recorded in Oman?
The highest recorded value was 0.011 kt in 1991.
What is the lowest all crops — burning crop residues recorded in Oman?
The lowest recorded value was 0.0002 kt in 1985.
How does Oman rank for all crops — burning crop residues?
Oman ranks 157th out of 183 countries with data for 2050.
Where does this Oman data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.

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All Crops — Burning crop residues in Oman. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://climate.statizoid.com/stat/all-crops-burning-crop-residues-emissions-ch4-fao-tier-1/oman/

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About this data

Indicator
All Crops — Burning crop residues (Emissions CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
236 places, 13,817 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).