All Crops — Burning crop residues in Croatia
Croatia: All Crops — Burning crop residues was 0.0259 kt in 2050. ▼ Falling
All Crops — Burning crop residues in Croatia, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Croatia recorded 0.0259 kt for all crops — burning crop residues in 2050.
Over the whole period, all crops — burning crop residues in Croatia peaked at 0.0332 kt in 1998 and was at its lowest, 0.0204 kt, in 2018.
Croatia ranks 80th of 183 countries on this measure, in the middle of the range.
The long-run direction has been consistently falling across the 34 years of available data.
All Crops — Burning crop residues in Croatia, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0306 kt | — |
| 1993 | 0.0321 kt | +4.9% |
| 1994 | 0.0315 kt | -1.9% |
| 1995 | 0.0311 kt | -1.3% |
| 1996 | 0.0309 kt | -0.6% |
| 1997 | 0.0318 kt | +2.9% |
| 1998 | 0.0332 kt | +4.4% |
| 1999 | 0.0316 kt | -4.8% |
| 2000 | 0.0256 kt | -19.0% |
| 2001 | 0.0266 kt | +3.9% |
| 2002 | 0.0265 kt | -0.4% |
| 2003 | 0.0257 kt | -3.0% |
| 2004 | 0.026 kt | +1.2% |
| 2005 | 0.0264 kt | +1.5% |
| 2006 | 0.0256 kt | -3.0% |
| 2007 | 0.0251 kt | -2.0% |
| 2008 | 0.0264 kt | +5.2% |
| 2009 | 0.0258 kt | -2.3% |
| 2010 | 0.0255 kt | -1.2% |
| 2011 | 0.0256 kt | +0.4% |
| 2012 | 0.0262 kt | +2.3% |
| 2013 | 0.0259 kt | -1.1% |
| 2014 | 0.0221 kt | -14.7% |
| 2015 | 0.0224 kt | +1.4% |
| 2016 | 0.0224 kt | +0.0% |
| 2017 | 0.0206 kt | -8.0% |
| 2018 | 0.0204 kt | -1.0% |
| 2019 | 0.0219 kt | +7.4% |
| 2020 | 0.0243 kt | +11.0% |
| 2021 | 0.0243 kt | +0.0% |
| 2022 | 0.0233 kt | -4.1% |
| 2023 | 0.0237 kt | +1.7% |
| 2030 | 0.0254 kt | +7.2% |
| 2050 | 0.0259 kt | +2.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0316 kt | 0.0306 kt | 0.0332 kt | 8 |
| 2000s | 0.026 kt | 0.0251 kt | 0.0266 kt | 10 |
| 2010s | 0.0233 kt | 0.0204 kt | 0.0262 kt | 10 |
| 2020s | 0.0239 kt | 0.0233 kt | 0.0243 kt | 4 |
| 2030s | 0.0254 kt | 0.0254 kt | 0.0254 kt | 1 |
| 2050s | 0.0259 kt | 0.0259 kt | 0.0259 kt | 1 |
Countries ranked near Croatia
More climate change data for Croatia
- Emissions from livestock — Emissions (CO2eq) 2,454 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 545.53 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,909 kt (2050)
- Emissions from livestock — Emissions 2.06 kt (2050)
- Emissions from livestock — Emissions 68.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) 1,636 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,608 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 27.97 kt (2050)
- Emissions from crops — Emissions 6.07 kt (2050)
- Emissions from crops — Emissions 0.999 kt (2050)
Frequently asked questions
- What is all crops — burning crop residues in Croatia?
- All crops — burning crop residues in Croatia was 0.0259 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest all crops — burning crop residues recorded in Croatia?
- The highest recorded value was 0.0332 kt in 1998.
- What is the lowest all crops — burning crop residues recorded in Croatia?
- The lowest recorded value was 0.0204 kt in 2018.
- How does Croatia rank for all crops — burning crop residues?
- Croatia ranks 80th out of 183 countries with data for 2050.
- Where does this Croatia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).