How does Guyana rank for all crops — burning crop residues (emissions n2o) — unfccc?

Guyana ranks 8th out of 38 countries with data for 2004.

Is all crops — burning crop residues (emissions n2o) — unfccc rising or falling in Guyana?

Over the last ten years it is unchanged. The long-run trend across the full record is flat.

Where does this Guyana data come from?

The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Burning crop residues (Emissions N2O) — UNFCCC. Statizoid updates them automatically from the source API.

All Crops — Burning crop residues (Emissions N2O) — UNFCCC in Guyana

Name: All Crops — Burning crop residues (Emissions N2O) — UNFCCC in Guyana
Creator: Food and Agriculture Organization of the United Nations
License: CC BY-NC-SA 3.0 IGO (FAO)

Guyana: All Crops — Burning crop residues (Emissions N2O) — UNFCCC was 0.13 kt in 2004. ▬ Flat

Latest (2004)

0.13 kt

Change on year

unchanged

World rank

8th

of 38 countries

All-time high

0.13 kt

in 1990

All-time low

0.13 kt

in 1990

Years of data

1990–2004

All Crops — Burning crop residues (Emissions N2O) — UNFCCC in Guyana, 1990–2004

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for all crops — burning crop residues (emissions n2o) — unfccc in Guyana is 0.13 kt, measured in 2004. That is the highest value across all 15 years on record.

Compared with earlier readings it is unchanged over ten years.

Over the whole period, all crops — burning crop residues (emissions n2o) — unfccc in Guyana peaked at 0.13 kt in 1990 and was at its lowest, 0.13 kt, in 1990.

Guyana ranks 8th of 38 countries on this measure, in the top quarter.

Averages by decade

Decade	Average	Lowest	Highest	Years
1990s	0.13 kt	0.13 kt	0.13 kt	10
2000s	0.13 kt	0.13 kt	0.13 kt	5

Countries ranked near Guyana

5 Australia 0.2408 kt compare
6 Uzbekistan 0.1555 kt compare
7 Türkiye 0.1373 kt compare
9 Argentina 0.107 kt compare
10 Kenya 0.1 kt compare
11 Japan 0.0663 kt compare

See the full ranking of 39 places →

More climate change data for Guyana

Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 466.11 kt (2050)
Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 157.3 kt (2050)
Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 308.81 kt (2050)
Emissions from livestock — Emissions (N2O) — FAO TIER 1 0.5936 kt (2050)
Emissions from livestock — Emissions (CH4) — FAO TIER 1 11.03 kt (2050)
Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 1,013 kt (2050)
Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 121.56 kt (2050)
Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 891.52 kt (2050)
Emissions from crops — Emissions (N2O) — FAO TIER 1 0.4587 kt (2050)
Emissions from crops — Emissions (CH4) — FAO TIER 1 31.84 kt (2050)

All data for Guyana →

Frequently asked questions

What is all crops — burning crop residues (emissions n2o) — unfccc in Guyana?: All crops — burning crop residues (emissions n2o) — unfccc in Guyana was 0.13 kt in 2004, according to Food and Agriculture Organization of the United Nations.
What is the highest all crops — burning crop residues (emissions n2o) — unfccc recorded in Guyana?: The highest recorded value was 0.13 kt in 1990.
What is the lowest all crops — burning crop residues (emissions n2o) — unfccc recorded in Guyana?: The lowest recorded value was 0.13 kt in 1990.
How does Guyana rank for all crops — burning crop residues (emissions n2o) — unfccc?: Guyana ranks 8th out of 38 countries with data for 2004.
Is all crops — burning crop residues (emissions n2o) — unfccc rising or falling in Guyana?: Over the last ten years it is unchanged. The long-run trend across the full record is flat.
Where does this Guyana data come from?: The figures come from Food and Agriculture Organization of the United Nations, published as part of All Crops — Burning crop residues (Emissions N2O) — UNFCCC. Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 15 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator: All Crops — Burning crop residues (Emissions N2O) — UNFCCC
Unit: kt
Source: Food and Agriculture Organization of the United Nations
Licence: CC BY-NC-SA 3.0 IGO (FAO)
Coverage: 39 places, 853 data points, 1990–2020
Last refreshed: 13 August 2026

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).